What is the best restaurant for people watching? Must also have good food. (4 replies, last updated by janetofreno October 5, 2007)

Okay, here is my innermost dark secret (well, maybe not innermost). Every living morning at home since I was about 6 years old (and I’m WAY past that now...) my breakfast has been Grape Nuts & some form of shredded wheat... (1 reply, last updated by abf005 October 23, 2008)

I’m looking for a place with a good, with good food, good drinks and an atmosphere that will enamor any large party. It doesn’t need to be in any specific area in the city. Cuisine preference is Italian, Spanish, Mexican –... (1 reply, last updated by RGR May 10, 2007)

Any good suggestions for boat=accessable places around the Boston harbor area? That floating barge that was off the airport in the fall is/was a bad joke. TIA. (1 reply, last updated by 9lives June 14, 2004)

Hi Eva L. I really like your opinions and advice. Thanks too, to Jim for a wonderful site. I am more to the personal tastes of Pan, so thanks to him also. Smile We love New York City down here. (1 reply, last updated by Pan September 20, 2001)

's open 24 hours. My previous memory of the place is pretty blurry, (don’t ask how drunk I was) so I finally visited the place again with 3 friends, months later. Closer to what people imagine a SF burrito to be. Lots of... (6 replies, last updated by fooddude37 June 19, 2003)

We are planning a holiday party for 75 people, served buffet-style. The main dish that I have in mind is boneless chicken breasts in a morel cream sauce. I’d normally serve that with buttered egg noodles, but am thinking... (15 replies, last updated by btnfood November 12, 2009)

I despise people watching me cook, except for a select group of individuals who know better than to annoy me and to stay out of my way in the kitchen (including my cousin and a couple of friends). There is no reason for people to... (132 replies, last updated by LindaWhit October 28, 2009)

Birthday party, 20-25 people, $50 per person or less. Thinking about Korean or Japanese BBQ. Can Yanikinu West handle such big groups? And how much per dish there? I don’t like Gyu-Kaku (overpiced). Restaurants in Korean... (0 replies, last updated by nyc_gal_123 October 11, 2009)

I looking for a recipe that will feed felafel to 30 people. Any ideas? (3 replies, last updated by loobcom August 5, 2009)

I am always on the look out for great places to eat in Wales/West so let me know your favourites! (8 replies, last updated by JuliaCWoK August 10, 2009)

on those. For all I know they might be of the same ilk as People’s and most other brekky joints in Toronto; brought to you by Sysco perhaps. Who knows. I usually go for sausages, eggs, home fries, toast. I really like their... (14 replies, last updated by Ediblethoughts July 7, 2009)

Where do people get their eggs? I just saw the display at the henhouse at Drumlin Farm (Lincoln, MA) and it made me realize I wasn’t paying much attention. Thanks. ps for what it’s worth, Drumlin says if you read the... (17 replies, last updated by 9lives July 4, 2009)

We are doing a suprise birthday party for my dad. we are having about 60-100 people. Can a someone let me know what they believe is the better place to have it, Bin 36 or Naha? (9 replies, last updated by ms. chow June 9, 2009)

Hi, I’m looking for a place to take a super large party, 150 people. Preferably a fun place. I think the budget should be under $100, including wine and drinks. I guess for that size, I’m not expecting super high... (21 replies, last updated by westsidegal June 13, 2009)