Does Vinegar Make Peeling Hard-Boiled Eggs Easier?

The quest for an easy-peel egg. (By Tiffany Maleshefski)

How Long Do Hard-Boiled Eggs Last?

You’d better find those Easter eggs quick. (By Roxanne Webber)

Here are a few tricks to cooking easy-peeling hard-boiled eggs. (By C. Thi Nguyen)

10 Things to Cook for One

A bowl of cereal is not dinner. (By Roxanne Webber)

The Basics: How to Make Veggie Fried Rice

Using leftovers from Chinese takeout.

The Secret's in the Spice Mix

National heritages hinge on these exact blends. (By Jason Horn)

Know Your Peppers

CHOW’s visual guide to chile peppers. (By Roxanne Webber)

Fewer than 1100

1080 Recipes offers a view into Spanish home cooking. (By Sara Dickerman)

Sort of Convenient

Nancy Silverton does quick her way. (By Sara Dickerman)

A World of Sours

Memories of Philippine Kitchens explores the many flavors of the Philippines. (By Sara Dickerman)

Pomegranates, Dried Limes, Rose Water

A primer on Persian, a.k.a. Iranian, food. (By Zoe Singer)

Grit and Grub in San Francisco's Tenderloin

From down-and-out to up-and-coming— the city’s next Mission District. (By Lessley Anderson)

with egg, sal (By Jim Leff)

Get your drink right, from the ice to the garnish. (By Rob Chirico)

It’s all about technique. (By Caitlin McGrath)