Any one know the story on the closing of Mama Duke’s on Flatbush between Prospect Heights and Park Slope and Butta Cup Lounge in Fort Greene? The Butta Cup Lounge space was nice and I am hoping it will be re-opening soon or... (6 replies, last updated by Ft. Greener July 30, 2005)

) but I’m worried they’ll just melt in the heat and not remain semi-intact as peanut butter cups. Has anyone tried baking with these? Are they too waxy to put into homemade chocolate ice cream? I think these must have... (2 replies, last updated by chez cherie May 12, 2008)

was a soft peanut butter cookie with a peanut butter cup INSIDE and topped with some melted chocolate. It was delicious. All the recipes I’ve found so far are basically peanut butter cookie with a peanut butter cup smashed... (23 replies, last updated by iL Divo July 16, 2009)

as well go there instead of buying a Reese’s pack (ewwwww). (Un-?)Fortunately, I managed to find it and get what they termed a "dark chocolate peanut butter cup." Riiight. I just (right now) bit into it and looked at the... (5 replies, last updated by jcwla April 12, 2006)

If you’re like me (and who isn’t) there’s nothing more satisfying than a fresh Reese’s Peanut Butter Cup. On the other hand, there’s nothing more disgusting than a Reese’s Peanut Butter cup... (12 replies, last updated by Dylan July 2, 2004)

I love the more traditional chocolates that they make. Even the ones that are creative-traditional like the rose caramel, which is just wonderful. Just tried the peanut-butter cups, which my husband and I couldn’t even eat... (5 replies, last updated by The Chowhound Team February 20, 2003)

where can i find the best peanut butter cups ice cream in LA? any recommendations in the local supermarket aisle or at a local ice cream spot? who has the best? the most peanutbuttercup-packed is what i’m looking for!... (2 replies, last updated by deliciouslycheap November 23, 2005)

in them ,if you eat them like i do from a cup,pour you some of that good juice in the cup to keep them moist and juicy,when your done dont chuck the water just toss another batch of peanuts in there the water only gets better the... (5 replies, last updated by Suzy Q December 13, 2008)

I have heard that peanut brittle can be made really really easily in the microwave — no candy thermometer required. I’ve had it and it tastes pretty terrific. This is the recipe given to me. 1/2 cup White Karo syrup 1... (6 replies, last updated by Procrastibaker December 14, 2006)

Nation With Bobby Flay Episode: Virginia Inn Country 2 tablespoons butter 1 medium onion, chopped 6 cups chicken stock 2 tablespoons all-purpose flour 1 cup heavy cream 1 1/2 cups natural peanut butter 2 teaspoons hot sauce 2 (5 replies, last updated by orzobino December 19, 2006)

stock 1 cup creamy peanut butter 1 can condensed milk Salt to taste, we used quite a bit Saute finely chopped onion, carrot, and celery with a small pat of butter just until the veggies carmelize and soften. Add chicken stock and... (5 replies, last updated by Chris May 20, 2006)

Does anyone know of a place where they sell boil peanuts in the South FL area? I used to purchased them roadside outside of Palatka, FL, eat them on the way to Cresent Beach along with beer. A guy would boil them in a pot along... (20 replies, last updated by Texasdrew August 10, 2009)

A mini-chain near me makes peanut butter milk shakes with Tukery Hill vanilla ice creeam, PB, and sliced fesh bananas. Heaven in a cup. (173 replies, last updated by Jen76 November 8, 2009)

hours, and then start the tasting! For 3-4 pounds of peanuts I use about 1/3-1/2 cup salt, and also cinnamon or pumpkin pie spice for fun + hot peppers. I use habanero just because i love their flavor. I find that a lot of the... (13 replies, last updated by Servorg October 24, 2007)

amount of salt (say a cup for a good sized dutch overn) then add the peanuts. Bring to a boil, reduce to a maneagable simmer and...go play golf. When we got home after a good three hours of golf/shower/19th hole stuff, the... (14 replies, last updated by Hunter January 22, 2006)