place (though overrun with suburbanites on Saturday nights). The Sunday night Patricia Barber sets used to be awesome. (6 replies, last updated by Chicago Mike October 21, 2004)

Patricia Wells' web site usually has up-to-date recs. I’ve never gone wrong with her suggestions. (9 replies, last updated by johnecampbell May 10, 2008)

In this order: Dan Barber/Mike Anthony Laurent Tourondel David Bouley (5 replies, last updated by Chicago Mike March 10, 2004)

. However, going with the destination dining reco, Patricia Yeo recently left AZ and Pazo, the former which was highly revered as a fusion restaurant. You might want to try her. (14 replies, last updated by LouiseL June 19, 2003)

Either Patricia Brooks is writing under the name of Stephanie Lyness or the two of them should be booted to the curb. Jfood is so sick of the NY Times CT reviewers giving away ratings like lollipops at the barber shop. HELLO NY... (9 replies, last updated by jfood October 10, 2007)

So despite the fact that I have become a rather jaded, one time fan of The Butcher Shop, I decided to reward my girlfriend’s gift of a trip to State Street Barbers (lots of fun, free beer) with a quick brunch stop and a... (18 replies, last updated by Ernie Diamond July 23, 2006)

IN Bar Bambino BarbersQ Bocadillos Cafe Majestic Cav Ducca Flora Laiola Nick’s Cove O Izakaya One Market Poggio Rosso Pizzeria & Wine Bar Shanghai 1930 SPQR Spruce Va de Vi (Walnut Creek) Wood Tavern Yoshi’s OUT Antica (61 replies, last updated by sugartoof August 10, 2008)

Patricia Wells has a great recipe in her Trattoria cookbook for chicken breasts sauteed with sage and lemon—I do it every summer when the sage is taking over— a typical Wells' peculiarity—the recipe calls for... (277 replies, last updated by toveggiegirl November 11, 2009)