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  • Board Topic

    Grocery Store Ambiance......

    It’s been a while since I lived in Houston, but say it ain’t so that Randalls has lost its patina. Dang, I loved those stores. But the prettiest store with the best prices and awe-inspiring selections was one we found...

  • Board Topic

    Service Issues [Split from Manhattan board]

    LA or SF has to offer. The service at French Laundry and The Dining Room in SF crossed the line of overly attentive and fawning into downright overbearing. Service at Michael Mina was just embarassing. Spago, Patina, etc, are...

  • Board Topic

    From SF to LA

    , there are ALOT of sceney places, but I have never been to them, so I have no idea what they are like. I havent tried, patina, cut, spago, etc. I like places like Hatfields, Angelini Osteria, Joes, Grace, AOC, Lucques, Mako,...

  • Board Topic

    your one kitchen design tip

    are not the easiest to keep showroom spotless. But they develop a nice patina over time, and showroom spotless doesn’t have much place in a serious kitchen anyway IMO.

  • Board Topic

    Do You Get All Fussy?

    Bravo, MakingSense. This reminds me of my first, and only, experience with Patina. By the 6th course, and still hungry, I was so revolted by the pretentious waiter and the neverending linen/silver changing for each course, I needed...

  • Board Topic

    Il Grano - a love, hate experience

    Melisse Valentino Josie Patina Spago Summit House Troquet Lasher’s Dal Rae The Loft at Montage I KNOW there are many others, but these places are just what comes up off the top of my head. Hope to add Il Grano to that list soon....

  • Board Topic

    What makes LA a foodie city? Tell Me

    . And lastly, though expensive doesn’t mean foodie, there are a group of restaurants that when put together say to me, this is a foodie town: Spago, Chinois, Bastide, Providence, Grace, Sona, Patina, Melisse, Cut, Craft,...

  • Board Topic

    Decent Cup of Tea in Even A High End Spot -- Rare As Bigfoot

    history made by artisan potters from the special clay in the area! Believe it absorbs the oils, which give it a patina and adds some minerals to the brewing tea for a delightful taste. It has a built in strainer, ALSO! They...

  • Board Topic

    Top 10 Tastes of California [L.A. Area]

    that, Lucques is spectacular. I consider Lucques the best fine dining experience I’ve had in L.A. Patina is a close second. It’s sad that your not going to try Japanese or Korean, as L.A. is the best in the US for...

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