Anyone know where I can find organic, pastured, humanely-raised eggs, chicken and milk in Los Angeles? Preferably from a family farm. I don’t care how much it costs. No more caging and debeaking chickens and force-feeding... (21 replies, last updated by Cinnamon September 21, 2009)

I have been craving good eggs since trying one of Terry Golson’s hard-boiled eggs at a reading of The Farmstead Egg Cookbook. Does anyone know where I could buy pasture-raised eggs in the Boston/Cambridge area? I figure... (10 replies, last updated by galleygirl August 25, 2006)

raised" chicken. now the term "traditionally raised" is vague at best (given that the current tradition is to raise chickens in overcrowded cages) but what the packaging does say is that the chickens are fed vitamin-enriched... (37 replies, last updated by embee May 6, 2009)

Michael Pollan is making me crazy! Nevertheless, I’m hunting for a source of pasture-raised, organic turkey for the holiday. I’m in Nassau but will travel to Suffolk and NYC for such a bird. Please help! And thanks,... (18 replies, last updated by coll November 18, 2009)

Pete & Jen in Concord raise organic pastured chickens and pork. http://peteandjensbackyardbirds.com/pgs.aspx We buy pork and beef from Misty Brook in Hardwick (http://www.localharvest.org/farms/M13579) It’s a little further... (7 replies, last updated by dkbyron November 3, 2009)

foot hen house with a 100 square foot fenced run outside a little hatch and still get away with calling the chickens free range. Pastured implies that the chickens are raised on pasture, whether grass, clover, alfalfa or some... (13 replies, last updated by Will Owen March 7, 2008)

It’s called Homegrown Meats. All I tried there was a house made jalepeno sausage and a Rosie Petaluma chicken. Their prices are high, but they do claim that their beef is all pasture on Palomar. They have their own aging... (31 replies, last updated by foodyintraining July 3, 2009)

Just thinking about the coming spring and wondered if it is possible to buy pasture raised chickens and eggs within 2-hrs of the GTA. I did some research on the the net but couldn’t really find anything. Anyone have any... (23 replies, last updated by jayt90 January 31, 2008)

://chowhound.chow.com/topics/651321 You can go see the hens scratching around the gardens on both farms, if you want to confirm. They’re not in the portable chicken tractors like larger pastured egg producers. Join us at the... (8 replies, last updated by Melanie Wong September 26, 2009)

Fresh or frozen; purchased locally (preferred) or via mail order. Anyone out there have a tasty source for purely pastured chicken or other poultry? (0 replies, last updated by gourmanda February 27, 2009)

raving to me about the bacon from pasture-raised pigs and tells me the quality difference is really noticeable. He even offered to ship me some so I could discover this wonder for myself (the whole “shipping meat across the... (22 replies, last updated by grandgourmand November 4, 2009)

Look for Dines Farms at the Ft. Green Farmers' Market on Saturdays. All of their meats and poultry are great. Excellent hot dogs and sausages too. http://www.dinesfarms.net Reasonable prices for pasture raised meat. Very, very... (13 replies, last updated by JeremyEG July 30, 2008)

the local, pasture raised beef (and in my area, pork as well). I agree with you, rockandroller1, it’s all about priorities. Americans have unrealistic expectations about how much food should cost. (107 replies, last updated by pikawicca November 14, 2009)

Has anyone been to this place? It’s just chicken fingers. Is there anything different about these chicken fingers. Is it super good? (1 reply, last updated by Leo in BR January 8, 2007)

Chowhounds! The thing is, our teenager hasn’t joined the culinary adventure. And altho its certainly a choice to be a plain eater we can’t help but be sad for virgin palates. So, what do you do to raise a chowhound?... (35 replies, last updated by Michele4466 September 15, 2006)