Orange Angel Food Cake with Strawberries

This light, sweet dessert is known as “pillow cake” here at CHOW.

Sun-Dried Tomato, Parsley, and Manchego Grilled Cheese

Sandwiched between toasty slices of whole wheat.

Chocolate-Pecan Race Day Pie

Spiked with bourbon— it’s a Kentucky Derby classic.

Cranberry "Spread"

Maple syrup, red pepper flakes, and candied orange zest make this holiday classic fun.

Pan Bagnat

The original tuna sandwich.

Corned Beef and Cabbage with Horseradish Cream Sauce

Corning your own beef is easier than you think.

Smoked Trout Crostini

Easy but sophisticated finger food.

Coconut Farro Porridge with Mango

Whole grains for breakfast have never been so tasty.

Honeyed Cashews with Kosher Salt

The perfect accompaniment to your next tail.

Ecuadoran Shrimp Cocktail (Cóctel de Camarones)

Ceviche meets shrimp tail.

Roasted Lamb Sausages with Grape-Mint Relish

Warm lamb sausages and cool grape relish form tasty juxtapositions of savory and sweet, hot and cold.

Pineapple-Glazed Shrimp Skewers

Skewers of grilled shrimp and pineapple brushed with a sweet-and-sour glaze help you channel your tropical vibe.

Chile-Lime Peanuts

Sweet, salty, and spiced with garlic, these beat out bar peanuts any day of the week.

Peach Melba Pie

Peach and raspberry find an even more perfect pairing as a pie.

Sweet Hot Mustard

Honey mustard with a real kick of heat!