Zucchini Blossom Frittata

Marjoram, zucchini, and Manchego cheese pack this frittata with flavor.

Rhubarb Muffins with Cardamom Streusel

Delicate muffins studded with rhubarb and topped with a crispy cardamom streusel.

Meatball Sub

The deli classic done right, with gooey cheese and fragrant meatballs.

Grilled Coconut-Apple Crisp

An American classic with island flair.

Slow Cooker Duck Confit

With the aid of a slow cooker, duck confit becomes a no-brainer.

Grilled Lime Pound Cake with Raspberry-Kirsch Sorbet

A delicious finish to an alfresco meal.

A delicious addition to many dishes.

Chile-Lime Peanuts

Sweet, salty, and spiced with garlic, these beat out bar peanuts any day of the week.

Rosemary and Garlic Roasted Potatoes

Crunchy, crusty potatoes with a hint of herbs and garlic.

Rocky Road Bars

The classic sundae trio morphs into a bar cookie.

Shortbread Lemon Bars

Classic cookie bars packed with mouth-puckering lemon flavor.

Lamb Meatballs with Lemon-Cumin Yogurt

Mediterranean flavors liven up an easy party appetizer.

Microwave Crème Brûlée

The fancy dessert classic goes for a spin in the microwave.

Brandied Pear-Walnut Tart

Walnut, more walnut, and lots of pear.

Roasted Shrimp with Romesco Sauce

Oven-roasted shrimp pair up with a classic Spanish sauce of almonds and bell peppers.