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  • Recipe

    Grilled Trout Fillet with Dried Cherry–Rose Petal Vinegar and Mayonnaise

    Grilled Trout Fillet with Dried Cherry–Rose Petal Vinegar and Mayonnaise

  • Recipe

    Grape Leaves Stuffed with Lamb, Rice, and Herbs

    Grape Leaves Stuffed with Lamb, Rice, and Herbs

  • Blog

    NOVA Wine-Geek Meet-Up (Plus: Eartha "Goes HAL")

    Editor’s note: Jim meets up with his wine-aesthete friends for a memorable meal in Arlington. Dine along with the podcasts!

  • Recipe

    Black Fig Vodka

    Black Fig Vodka

  • Board Topic

    organic meat

    Have been buying organic meat for quite some time and think Beretta is the best. Really nice people and the meat is delivered in usuable size packages, and will vacuum seal some on request. If $75 is too huge a target alone,...

  • Board Topic

    organic meat

    hello i’m looking for a place that sells certified organic meat in downtown toronto thanks!

  • Board Topic

    Is it really organic?

    the Federal guidelines. Organic food producers, distributors, vendors and restaurants can display the "seals of approval" just as diamond dealers do. It would be far more likely that violations would be met with swift enforcement...

  • Board Topic

    Local and Organic

    Hi everyone, I am new to Austin and looking to eat in some restaurants that emphasize local and organic food. Free range meat, veggies sourced from local farms, a bit of emphasis on the greener, more sustainable side of cuisine....

  • Board Topic

    Buying Organic?

    Why do you or don’t choose to buy organic foods?

  • Board Topic

    anybody had seal meat [moved from Quebec board]

    Has anybody tasted seal meat, and what are your impressions—worth the experience. It is reported to be tender and similar to duck. I am interested in cooked versions only! http

  • Board Topic

    What the heck is 70% organic?

    there are specific guidelines governing the labeling of organic products...70% happens to be one of the magic numbers. these are the four USDA-approved categories of organic labels: 1) 100% organic - may carry USDA organic seal 2)...

  • Board Topic

    Organic Cheetos & the Cheeto sandwich

    To me, the word "Organic" is becoming a marketing cachet, sort of like the Good Houskeeping seal of approval.

  • Board Topic

    ORGANIC BULK everything?

    Butter and milk that I can return glass containers to. But mostly everything else I can’t find. I’ve heard of a place, but can’t seem to locate it. I’d also like to be able to purchase more organic foods...

  • Board Topic

    Organic wines for Thanksgiving

    take care of harmful insects via IPM, then clearly 'm going to do that. But — quite frankly — given the average quality of the "certified organic" wines I’ve had over the years . . . well, let’s just say...

  • Board Topic

    Dufferin Grove organic market (Toronto)

    to buy the following items: -One of the best goat rotis I’ve ever had, as well as some Organic Dhal Puri Roti wrappers (if that’s what they are called) from firestoker foods. http://www.firestokerfoods.com -A 227g...

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