Chronicles from a Pig Party

Our associate food editor goes to the Southern Foodways Alliance conference to celebrate the year of the pig and other Southern delights.

A World of Sours

Memories of Philippine Kitchens explores the many flavors of the Philippines.

from the restaurant, General Lee’s Man Jen Low, with videotaped oral history from a former chef. Worth a look for anyone interested in Chinese restaurants and immigration, or changing American tastes. I’ve posted a...

Mississippi’s hot tamales just got hotter, thanks to the oral history efforts of the Southern Foodways Alliance.

Got a favorite New Orleans food memory? Tell it to the Oral History Project at the Southern Foodways Alliance.

Favorite ways hounds like to gussy them up, from wasabi to fresh herbs to bacon.

You probably haven’t heard about... Also check out http://blogs.commercialappeal.com/bbq for Leslie Kelly’s writeups... Link: http://www.southernfoodways.com/oral_history/tnbbq/R00_index.shtml

Maybe most people already know this, but I just found that the SFA site has a list of New Orleans chefs, food writers, etc. who are safe and accounted for. They also have just completed an oral history project on the great...

Here’s another good Vaucresson’s item—Sara Roahen conducted an oral history interview with Vance Vaucresson. Read/hear the whole thing at http://www.southerngumbotrail.com/vaucresson.shtml

Good resource from the Southern Foodways Alliance. Link: http://www.southernfoodways.com/oral_history/tnbbq/index.shtml

's and Crawdad’s in Merigold. Tater’s right about Doe’s in Greenville.......a sure don’t miss place. It’s on Nelson St. going west off Broadway in the low rent district........ Go To SFA Oral History...

with the oral history. The theme is pretty spiritually dark – much pain in the taped voices. The director told me last Saturday that they were having a lot of trouble getting people who support this sort of activity to come...

the Henderson area places have me ready to head out that way soon! http://www.southernfoodways.com/oral_history/tnbbq/R00_index.shtml

Wow—can’t say that I agree with ANY of your impressions. She did an oral history with my family on a different project, and I certainly found her genuinely interested, enthusiastic, emphathetic, and professional. And...

- Phoebe Damrosch’s "Service Included: Four-Star Secrets of an Eavesdropping Waiter" - Not all about servers / serving, but in that line, “Hotel Bemelmans” by Ludwig Bemelman - An oral history collection, "Hey,...