That’s all, just good job of designing and executing the new incarnation of Chowhound. (4 replies, last updated by Snackish August 1, 2006)

contemplating big career change, from academia to food (non-restaurant). hoping to find a job w/a good food retailer or the like (london only) to test out my convictions. looking for a place that will look past my lack of... (1 reply, last updated by TexasToast September 18, 2006)

I am currently looking for a job with a pastry chef in one of these three restaurants: Eleven Madison Ilo Aureole I would greatly appreciate any feedback, insider opinions, etc. on these restaurants and/or their pastry chefs. Thank... (0 replies, last updated by marisa October 4, 2002)

Dave, I have really enjoyed your “trip stories”! Keep up the good work. Remember us que freaks here at home. Keep safe and bring “samples” back. (0 replies, last updated by Kirsten April 20, 2001)

I am in the restaurant business in Greenwich CT and thinking of making the move to the city. I wondered if anyone had any recommendations for big money places either bartending or serving. Professionalism is a must and with 12... (0 replies, last updated by Emily January 25, 2002)

Hi. So I’m a college freshman who will most likely return to Dallas this summer. I’m kind of interested in working in a kitchen. I’m sure this will probably be dishwashing. Does anybody familiar with the... (1 reply, last updated by Dallassooner February 11, 2009)

My husband got a new job that pays over $10,000 more a year than his last one. I want to reward the guy. HE likes: -all sorts of ethnic food, japanese, indian, middle eastern, russian, chinese, Korean, mexican, honduran, african... (3 replies, last updated by Nicole May 6, 2008)

I’m going to be in La Jolla for a job interview on Wednesday and Thursday. I need a couple of places for dinner that I can try to get a flavour of what La Jolla has to offer. I’m thinking medium-priced, quirky places... (37 replies, last updated by Josh May 10, 2008)

My boyfriend and I visited Gavens in Middleton on Wednesday evening. To start we ordered the Alaskan King crab legs, and crab cake. Both were delicious. The crab cake was meaty, full of flavor, and spared the drowning of sauce. The... (0 replies, last updated by JennyGwiz December 7, 2007)

I really love this job description: "Food Editorial Assistant ... The job responsibilities include, but are not limited to, database maintenance, recipe research and development, recipe testing, assisting on photo and video... (3 replies, last updated by ChinoWayne August 27, 2006)

I reported a number of shill posts on the Toronto board just a few minutes ago and they’ve already disappeared from the board! I love that reporting function. Great work, Mods and designers! :) (0 replies, last updated by Juniper June 30, 2006)

I’m being considered for a job at Clemson, and will be in the area for a few days checking things out. As I’m considering moving here, I’d love any and all recs for places serving breakfast, lunch, dinner,... (1 reply, last updated by michael b March 27, 2006)

I have just signed up for Chowhound upon a recommendation from a friend and must say that I’m extremely impressed with the interface and the usability of this site. I am involved in the media space and before my current "... (2 replies, last updated by dherman76 July 6, 2006)

Stopped in at Tyler’s for a burger and fries this week. We asked the maitre’d if the kitchen would scramble a single egg for our fourteen-month-old baby. Amazingly they refused. Me: Would you mind scrambling a single... (3 replies, last updated by HeelsSoxHound October 16, 2006)

Hounds: I need to take prospective lady boss to a “tapas” type place to clinch job. She eats “appetizers” and likes wine...And I need to pay. So any suggestions for a tapas/appetizer/wine place in... (21 replies, last updated by Raymond April 6, 2006)