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  • Board Topic

    Indian Row In Malvern, PA

    sat us and pointed out the vegetarian dishes to me. then he brought piping-hot fresh naan to the table – which i think is the best naan i've ever eaten. the dishes, as you mention, aren’t as creamy as a taste of...

  • Board Topic

    Food Snob or Food Lover?

    i’ll try about anything, whether it’s because all the cousins are oohing, or because i've never had it before. doesn’t mean i’m gonna like it. but who knows? maybe cool-whip has some affinity for canned...

  • Board Topic

    What's your favorite water?

    of those little 200ml bottles per day, sometimes 5 or 6 bottles. I like still mineral water, too... the texture, again. Not as crazy about bottled spring water – doesn’t have that same texture. Best water I've had in...

  • Board Topic

    I may be a great cook, but I refuse to...

    -so-sophisticated, just because you've made something with a fancy-ass French name. — Paul

  • Board Topic

    Organic foods, exactly what does that mean?

    Yeah, you should consider the “food miles” (a term I've heard more often in England but am starting to hear more now in the States, meaning the distance your food has been shipped). Of course it really depends on why...

  • Board Topic

    Do Indian people complain about spicy food? (and other late night musings)

    . But since in America we accept instant foods, fake soy burgers and fake bacon and pizza as viable alternatives for vegetarians as the result of a lack of a culturally well-established and nutritionally rounded vegetarian diet,...

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