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Supertaster

A Candy Upgrade
This week’s mission: high-end nut brittle. (By James Norton)
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The Ten

Candy Bars Worth Crossing State Lines For
A field guide to great American treats. (By Steve Almond)
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Supertaster

The Raisin Bran of My Fantasies
This week’s mission: British breakfast cereal with masses of fruit, and sweet, spicy spread. (By James Norton)
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Shelf Life

Fewer than 1100
1080 Recipes offers a view into Spanish home cooking. (By Sara Dickerman)
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Home Cooking Digest
Goody-Filled Persimmon Cookies
Soft, cakey confections. (By Caitlin McGrath)
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New Finds
If You Think CornNuts Are Good
Get ready to Bola-Bola your mind. (By Kate Ramos)
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Home Cooking Digest
Rice Krispies Treats' Better Brethren
The many dimensions of crispy goo. (By Caitlin McGrath)
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General Topics Digest
Fresh Out of the Chocolate Box
The goodies at the new Chocolate Box Cafe are all imported from Belgium with strict attention to freshness, and they’re perfectly creamy and well flavored. Whether you choose dark chocolate mango ganache, green tea, or... (By C. Thi Nguyen)
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