Can anyone suggest a decent substitute for butter and one for buttermilk, that are non-dairy? I know I can always use margerine for the butter, but is there anything better? And is anything good, and non-dairy for buttermilk?...

Has anyone made crepes with soy milk? I am looking for an alternative to dairy. Any other suggestions would be appreciated. Thanks

Soy milk: many, many chowhounds like Silk, either in plain or vanilla flavor. It’s got that creamy feeling, like whole milk. Many also love Silk’s chocolate flavor.

that was in our lab coffeemaker by late afternoon, you might forgive me. My uncle drinks decaf with powdered creamer. At that point, one REALLY has to ask, "what, exactly, is the point?"

see if you can find a non dairy creamer or similar in a kosher market.

Among non-dairy milks, I like plain and vanilla soymilk – with cereal. It’s difficult (I don’t know why) to drink soymilk like I did with milk as a kid. It might be because soy has a thicker texture...

I found Silk Soymilk Creamer (plain) to be a superb substitute for heavy cream in the pumpkin pies I baked today, just fyi. I’m not clear what the hechsher is but it’s a K inside a scroll and is written next to it...

One of the few places that the rich non-dairy creamer does the trick is making mashed potatoes. Imo, soy milk adds a sweetness and doesn’t really thicken, and olive oil only works when you’re going for something with...

I’m looking for some non-dairy dessert tips for a synagogue potluck coming up. The meal is kosher meat, so it has to be dairy, although not necessarily with all kosher-certified ingredients.) I’m thinking of baking...

'm making a ton of entrees and sides for 20 people), so it needs to be easy. We keep kosher, so it needs to be non-dairy, too. Possible? Thanks for your ideas!

on the grill, requested by the guest of honor. She keeps kosher, though, and all of my favorite berry desserts — souffles, slumps, cobblers, ice cream — have dairy. Any suggestions?

Can anyone share an easy, non-dairy recipe for noodle kugel? It seems all the recipes I’ve seen include cottage cheese, cream cheese, and/or other dairy products. I need a non-dairy recipe for the holiday next week. Thanks...

I would love to find a really good bakery for a non-dairy birthday cake. Over the years I had purchased some made at Gitel’s in Chicago, but their phone just gives a message that it is being checked for problems. That...

Know any good sources (online preferably) for hearty, non-dairy soup recipes? Or maybe how to adjust a recipe to make it non-dairy - but still good and uh...creamy-ish...without the “side effects?” (I know, I know,...

What’s the difference between heavy cream and whipping cream? The major difference, says C. Hamster, is the fat content.