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Board Topic
Does the cook get offended when food comes back uneaten?
, and no I dont get upset, in todays world people are eating smaller portions anyway, if you did not like the dish you should tell your server what it was that you did not like (please do it nicely) as a chef you have to be open...
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Ever get comp'ed for service faux pas or weirdness
of the evening, and continued to order other drinks. There was quite a party going on with a live band, and we had hoped to have our dinner finished and get into the New Years festivities by midnight. The main courses had not...
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13 will get you 12, all night, October 2003.
large scoops of ice cream and over-flowing with whipped cream after the nibbles we previously had? Not all the donuts offered at Huck Finn (3414 S. Archer) worked, but all the dounts under ice cream worked real well. Who knew! The...
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"pulled" pork san don't get much worse than this
time I’m there (shouldn’t be long, trust me), and let you all know if I get a nibble. e
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HELP! I need a place for a get-together with way too many complications...
't noted for their loud music. They serve great drinks and have the option to order nibbles. The bar area will get crowded as the night goes on, but if you already have a table staked out on the patio, you should be fine in terms...
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Help-I've eaten and I can't get up!
mecca this could become...MOSCAs II, mini Mr. B – you get the picture, From downtown take the St. Charles trolley and get off at ERATO. Look for the Wendy’s and Popeyes on your right coming from downtown. Keeping...
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"whole beef tenderloins" came with required ground beef-did I get ripped off?
want to return the ground meat and get a refund for that overpriced unwanted pound. If they are not cooperative, a complaint to you government’s consumer protection agency is in order.
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Regional favorite that you just didn't get once you finally had a chance to try it
My grandma loves Gjetost, and I’ve bought it a couple times on my own. Never managed to get through a whole package of it though — after a few nibbles, it starts tasting like an odd combo of caramel and kraft mac 'n...
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Thanksgiving dinner: What is your LEAST favorite menu item that you can't get rid of?
Luppy & nearly cold mashed potatoes..timing is so critical w/these. Imitation cider...why bother when the REAL stuff is so easy to find Imitation eggnog...make your own and experience heaven! Now if I could only get my inlaws to...
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Are there things you don't get at restaurants any more because you cook them better?
Over the years I’ve become a really great cook. Now, don’t get me wrong. I’m no chef and I’m no artist. But I am a great cook for certain foods. Good for others, barely adequate for still others. Still,...
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Can't get an egg white omelet at Joan's on Third [moved from LA]
and figure conscious central. I would imagine they get this request on a very regular basis, regular enough that the woman at the counter knows without asking that the answer will be no. I find it ridiculous.
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Blog
The Tree Goats of Morocco
An Art of Eating piece describes the tree-feeding goats of Morocco and their wonderful by-product: argan oil.
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Blog
Booze Cubes
The Jello-O shot goes upscale.
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Blog
Good Taste in Advertising
London gets the world’s first edible billboard, but it doesn’t last long.
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Blog
Flat-Topped Cake Layers
When layer cakes bake they dome in the middle because, as the pan heats, the batter near the edges of the pan cooks faster than the batter in the middle. Domed cakes aren’t conducive to stacking and icing when you’re...
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