to see it on anyone’s bucket list......and no, I DON"T mean poaching or anything illegal, just that I will be happy to invite you to a potluck dinner where it is the main course, served outdoors less than 250 yards from...

they are in season! I always loved kumquats. There was a house on my way home from elementary school with a kumquat tree in the front yard - I’d snitch one every day I could and eat it. The lady who owned the house was not...

You have a point about learning to enjoy new foods as a result of challenging yourself to eat them, but I also am convinced that tastes DO indeed change. For example, while I have always been an adventurous eater, I could not...

pasta (I buy it, but it is easy and cheap to make), fresh basil out of the back yard, olive oil, a clove of garlic, regianno parmesan (it may be expensive on a per pound basis — $15/pound maybe — but a pound goes a...

Also in Rhode Island you can buy coffee flavored milk in the dairy section. Think it is the only state (perhaps some areas of adjoining MA and CT) that you can buy it pre mixed.

I by no means consider myself a picky eater, but when it comes to certain dairy items, I have issues – don’t like the taste of butter on bread, and if something prepared with butter tastes “too buttery”,...

, there are a lot of things I don’t eat. He came up with the ‘fear of rot’ theory to explain my aversion to overripe fruit, stinky dairy and other things of a too-sweet or too-mushy texture. I hate certain...

sauce for one) Grilled steak, hamburger and hot dogs Build your own soft taco night Fruit salad — my go to “they like it and it's good for 'em” option Garlic toast Sour cream ranch dip — consumed like candy,...