Had it at La Pinede (The Fin), down on the water at Cap d’Ail between Nice and Monaco. The surroundings definitely helped. I have several recipes for it, but one of them is prefaced by a discussion of how the soup is such a... (7 replies, last updated by Andita January 29, 2009)

oh dear. my greek sheep’s milk feta comes in brine. it’s quite salty actually, and i suspect that the murkiness of the water is in part due to the salt— which also works as an antibacterial, preservative, etc.... (12 replies, last updated by mamaciita September 19, 2008)

I love cucumber water but you can up the ante by adding some thin slices of tangerine, orange, lemon – any thing citrus to the blend. The trick is to make just what you’re going to drink that day. It gets murky and a... (87 replies, last updated by Gooseberry October 10, 2007)

A few days at most, depending how you’ve stored it (and type/brand). Even in an airtight container, not very long. Smell it: if it’s bad it will smell sour. If you’ve stored it in water and the water is turning... (2 replies, last updated by MikeG February 16, 2005)

Drove by newly re-opened Tokyo Fish Market on San Pablo Av in Berkeley this past weekend – in much nicer and roomier digs. We were looking for dungeness crab and just could not stand the long wait at 99 Ranch and the murky... (1 reply, last updated by theSauce December 20, 2005)

the classic cappuchino at either of the murky locations is amazing. (11 replies, last updated by scot February 15, 2008)

Murky Coffee (formerly Common Grounds) in Clarendon is always hopping, perhaps it is just for the free WiFi access. I think the coffee is fine as is the atmosphere. http://www.murkycoffee.com/shtml/hours.shtml... (11 replies, last updated by Panini Guy September 18, 2006)

Murky Coffee’s espresso will knock either of the brands out of the water, that said, be prepared to wait for your drink- they are not the quickest ones in the world. (27 replies, last updated by Aelindst April 10, 2007)

disappointing cups of soy lattes at Murky, I am throwing in the towel there. Which to me is too bad because I used enjoy being there. I love trying out new coffee places, mainly because a good cup of coffee is hard to come by,... (29 replies, last updated by kneelconqueso July 18, 2007)

, avoid murky looking water and any sludge at the bottom of the tank. Make sure the fish eyes are clear, not cloudy. Check the gills to make sure they are bright red and clean looking, without any parasites. Smell the fish to see... (2 replies, last updated by Robert December 12, 2003)

affect a cup of espresso. I live pretty close to Murky Coffee, which is good. The espressos are solid, if a bit inconsistent. Are there any comparable or better Metro-accessible coffee spots around DC? Does anyone around here use... (29 replies, last updated by jones2898 November 14, 2009)

teaspoon ground black pepper • 3 cloves garlic • - water to cover Ingredients: Soup Vegetables • 2 cups yellow onion, chopped • 1 cup carrots, peeled and sliced ½ inch thick • 1 cup parsnips, peeled and sliced ½ inch thick • 1 cup... (5 replies, last updated by NYChristopher December 23, 2007)

thought it a great honour to serve their guests with the real McCoy which they had hoarded for years in undergound trenches, and I was forced to drink a bottle of murky water which was about 2 years old. I( can tell you that I was in... (9 replies, last updated by zim December 14, 2004)

Thank you for the recommendations! I’ll let the others know. I love Joe’s, too, but I desire something less of the ‘fine dining’ atmosphere. :-) Also, kms 180 – it’s no problem. I loved Venice... (12 replies, last updated by WileysHungryAgain August 23, 2006)

I won’t wade into the murky waters of opinion about Amuse, I wish them well as they work through their liquor service crisis, and I very much enjoyed Brook’s cuisine at previous locations. The article compares... (12 replies, last updated by Lawrence November 14, 2003)