Venison Open-Face Sandwich on Scallion Soda Bread

Pizza Two Ways: Tomato, Basil, and Mozzarella and Onion, Olive, and Anchovy

a while ago Mrs. Smith mentioned a recipe for a meyer lemon cake. Could you be so kind as to post that recipe, Mrs. Smith?

down there to find out. Anyhow, I’d like to start it off with my favorite for sausage: Meyer's Delicatessen, smack in the middle of the Lincoln Square Mall. This seems to be a real German deli, obsessively clean, bright and...

While I was in SF, I found some local meyer lemon marmalade at the farmers' market at Ferry Plaza. I don’t even like marmalade and this was the best thing I’d ever eaten. I bought a jar and kept it in the work fridge...

, lemon bars, souffles, sorbet, and lemon curd. For the last, I love an Alice Medrich recipe that’s made like a custard sauce with eggs, but has no butter or constarch. It’s intensely lemony and very clean-flavored....

I’m relocating out of state soon and have to clean out my freezer. I have roughly 12 days. I would prefer to eat or give away what is in there. So here is what I have (aside from coffee and vodka... luckily we can ship both...

clean by whichever method appeals for the moment and then always use a soft cloth to buff/polish. I have also used a ss polish which deters finger prints made by Mrs Meyers.

I’ve been hearing about Meyer lemons for a while, but I’d never tasted them until a few days ago I saw them at the grocery store and bought a bag on a whim. Why didn’t anybody tell me these things were so...

All I know is that Cleaning the Fridge Day must all happen in one fell swoop. Sample: Must toss old stuff, unload entire fridge, wipe down, let it sit. TAKE OUT THE GARBAGE IMMEDIATELY even if it half full of OLD FOOD. And, while...

always clean, some staff not very helpful, shelved understocked most times) and not this put on show. It’s been a few days now (okay, so I go everyday – but it’s business related) - but I find all the fuss...

is impossible to find, jfood made the 7-day recipe from the book. So he already has 150 hours invested in this meal. What was he thinking. And theoven is spanking clean from the post-Zuni clean up last night.

pegged that as my main. We spent the day cleaning the house, getting rid of junk and only got into the kitchen around 7h30 pm, so I had to improvise a bit. Luckily, we had a bunch of good ingredients in the fridge and freezer....

- would order it again in a flash My Fiance had the Sirloin Steak – 12oz – was also wonderful – a combination Gruyere cheese/potatoe gratin was with hers Dessert - I had the Meyer Lemon Cheesecake –...

[The Chowhound Team moved this discussion from the Los Angeles board] So I’ve decided to start putting food up this summer in an effort to reduce my carbon footprint this winter. Is anyone else putting food up these days?...