importantly the following buffet. It was protracted and we rush off in our bus with cured ham on cruel bread and a quick cappuccino. It’s on to Zibello on the misty banks of the Po River where black pigs forage acorns and become

is cool and misty but the produce is fantastic), a blacksmith salad, and then duck breasts roasted with fennel and garlic, accompanied by a very light pilaf of river wild rice. He’d nosh a praline buttercream layer cake for...

grandparents used to make or grew up on but no one makes anymore. The ones everyone talks about and get misty-eyed. Ashkenazi foods can’t be found anywhere but cookbooks and stories (of which both are plentiful) in my...

, beneath the illuminated sign, they’re still serving the ace burgers that have made this north Toronto diner a favourite ever since the invention of Beatle boots. Toronto Star restaurant critic Amy Pataki gets misty when she...

I had two beef burgers at Four Burger. The first one was small and cooked like a hockey puck. I tried again and, apart from me wanting about 4 more ounces, it was rock solid. Perfect mr-medium, juicy and really great, meaty...

In my early misty back to earth past I was ocasionally castigated for my love of miso. If they made the second cut of the natto and yogurt breakfast, I was In Like Flint.

for getting that salsa to your lips in mass quantities. The Price Tower place opened after my time so I don’t know. India Palace in Tulsa (71st just east of the river) is ALWAYS reliable and say hello to owner Mr Singh for...

Big round bar? Sports paraphernalia all over? Misty's, perhaps? Google search on the site for “lincoln steak”.

admins, the technical issues, the quality dropping while the user population rose... Add them all together and you get a not-very-enjoyable user experience. I know I am not very interested anymore, I’m not surprised others...

I’ve just finished both of Jeffrey Steingarten’s books... I’ve done MFK Fisher... And Mr. Bourdain... So Chowhounds... what do you read about food when you’re not eating? What good food books should every...

People have different tastes. If they don’t like a certain coffee it doesn’t make them unkind. It makes their tastes different. Mr. Sherwin is just another taster and despite the fact that he has tried a lot of...

Mr. Yoshida’s Teriyaki sauce. Delightfully un-PC. The slogan was something like, “Exciting Asian sauces from an exciting Asian man.” so silly.

't have something creative and interesting. I’ve had matte white Formica for 20 years and it’s in perfect condition. I raised 2 kids worth of arts and crafts and science projects on the island, one husband’s Mr....

My list, in no particularly order, certainly missing items, and heavily influenced by recent favorites: - Pizza #4 (bacon/potato/cilantro/cranberry) at Emma’s, Kendall Sq, Cambridge - Hamburger at Mr Bartley’s, Harvard...

Now you got me all misty! I grew up in Chicago and I still remember the summer day I walked over to the delicatessen, by myself, and ordered my last Green River. I was ten. A few months later we moved to California. I had no idea...