I’m curious both about everyday and upper-end places... also wondering whether the restaurants at the new WholeFoods in El Segundo feature grass-fed beef. (The topic’s been addressed on the boards, but not lately that...

" beef, as so horrifyingly described by Schlosser, but organic or grass fed instead. Way down this board, there’s a discussion about grain-fed vs. grass-fed beef that doesn’t really answer my question...which is: What...

Bi-Rite suddenly has Marin Sun Farms beef, making this the first regular retail outlet for locally pastured, beyond-organic beef (outside the farmer’s markets). I bought and ate a hangar steak yesterday. great stuff.

. Specifically, I’m thawing a grassfed NY strip steak. Now, I’m a pretty good cook, except I don’t cook much (or eat much) beef. And I know that grassfed meats are leaner and require lower temps. So, anybody...

I have recently moved to Morris County from Manhattan and I am looking for a sushi restaurant that is on the same level as some of the well known places of NYC. i.e. Sushi of Gari, Jewel Bako, Bond Street, Sushisay If any of you...

After our original plans didn’t work out Frinday night, my wife and I ended up trying a new (opened in May) Thai restaurant in Morris. Here is my write-up of our experience: 312 and the Red Room Lounge The biggest issue that...

I think that all the south American beef of both Alle processing (MealMart) and Rubashkin is grass fed. Sometimes Fairway in Manhattan has some labelled specifically as grass fed. So does the Kosher Marketplace in the West Side....

I am trying to find WHERE to buy grass-fed beef at any supermarket, Trader Joe’s, Gelson’s, Whole Foods around this Los Angeles Area. Or even Hollywood, Los Feliz, Glendale? I could even find it at my local Wild Oats...

://www.sunshineharvestfarm.com/ the picture of cows on the website does not appear to be of the highland cattle, but they do have a medium-size herd of highlands, i’ve seen them. that’s. . . about the extent of my...

I’m thinking about purchasing a split quarter from Chileno Valley. I’ve read through the posts and the most recent are from last year. Any reports back from the folks who purchased last year? I’ve also looked at...

Hello — I am considering ordering a quarter or a split quarter of beef from a local farm. Any recommendations? I’m considering the following farms: Morris Grassfed Beef — T.O. Cattle Company (San Juan...

I was born and raised in Elizabeth’s Elmora section and can vouch for Jerusalem as well as another Elmora Avenue eatery you missed: Goodman’s of Elmora. Goodman’s supplied the corned beef and pastrami of my...

Johnny D’s in Davis Square uses Coleman beef - not sure if it was grass-fed beef, based on their About Us page. http://www.colemannatural.com/company/mel.php But D’s does make a good burger.

For Grass-Fed, our Whole Foods in SF carries it in abundance. The ground beef makes especially wonderful burgers & sliders for a very small premium compared to conventional beef. I’m sure you can find it at the Manhattan WF...

Hello, it’s hard to go wrong with bison (‘american buffalo’); it’s leaner than grass-fed beef but not ‘gamey’ in the way venison or elk is, or onglet steaks for that matter; the bison’s...