I think I searched for fiori di zucca ripieni, but double check the menus for sure. (7 replies, last updated by LI_foodie July 17, 2009)

DiFara used to have them fairly regularly, but I think trying to get them these days would probably be an exercise in futility. (7 replies, last updated by JohnAM July 17, 2009)

that also contributes to fewer people. We began in Cherry Creek with dinner at Campo di Fiori. A favorite because the food is great, the menu terrific and the wine list extensive and reasonable. Our selection was a 2004 Rosso de... (0 replies, last updated by chowmix December 21, 2008)

A while back, I came across a couple of interesting baking recipes that used the Italian ingredient "Fiori di Sicilia", described on at least 1 website as “An all-natural combination of citrus and vanilla with a pleasingly... (2 replies, last updated by kpzoo October 10, 2009)

. Eustachio bar instead for my coffee fix next trip. Another disappointment was the Forno in Campo di Fiori. the oil on the pizza bianco just didint taste right. Im hoping this was because I was a little sick that week, but as I... (11 replies, last updated by dfrom February 1, 2005)

I was just reading about a flavoring called Fiori di Sicilia and I wondered if anyone can share their experiences with it in terms of taste and scent. Is it like creme bouquet? I am always looking for that secret ingredient to... (0 replies, last updated by Elle October 10, 2003)

to Duangrats. Went for a birthday celebration. Three stars and good reputation for upscale Thai. Well if the service was bad at Fiori di Luna, Duangrats was worse. The appetizers were medicore at best. The place was very noisy... (2 replies, last updated by Cosimo February 24, 2004)

Una Pizza uses Californian (Bubalis?sp) produced buffala on his pizza.Keste uses imported smoked and regular buffala and and also imported Burrata I believe.The Fiori di late is local domestic from Di Palo.Seemingly the owner... (10 replies, last updated by boccalupo July 12, 2009)

Does anyone know why Campo di Fiore in Harvard Square closed? Husband went by on Friday, found it closed up tight, and the sign gone. The security guard said it was closed for good. This is a loss to the Harvard Square lunch... (14 replies, last updated by Bos_Eat August 8, 2006)

I’ve been searching high and low for a Chicago-area restaurant that serves Olives all’Ascolana (large green olives, stuffed with a meat filling, breaded and deep fried). I had them in Rome and can’t stop craving... (1 reply, last updated by Yes i do love italian March 1, 2006)

An excellent, very reasonably priced Tuscan place in Florence is Croce al Trebbio on via delle Donne, near Sta. Maria Novella (the church & the station). For great pizza in Rome, Baffetto. There’s another great pizzeria near... (1 reply, last updated by Peter Cherches April 23, 2006)

Silverton has said her inspiration for her pizza came from a bakery in Rome in the Campo di Fiori area. I know about the Forno Campo de Fiori and the Antico Forno from my last Rome visit. Does anyone know which one she is... (1 reply, last updated by revets2 July 12, 2007)

Tempio di Iside is the best place for fish (but the service is terrible). get a few bottles of wine and expect to spend a few hours. it is located on via pietro verri 11 (off via labicana). get the crudi (raw fish) and hot... (2 replies, last updated by ItalyTravelista September 16, 2009)

For those who can eat pizza standing up, try the Panificio in Campo di Fiori, where they slice it as you wish, it is hot from the oven and uses a superior flour. Also, amazing take-out on Via della Scrofa, near that pathetic... (1 reply, last updated by allan evans September 24, 1997)

Hi, We are going on a cruise and staying in Rome 2 days prior to the cruise. We are going w/ a 4 year old and staying south of Piazza Navona and near Campo de Fiori. Do you have recommendations for dining and gellato? (2 replies, last updated by edible complex June 5, 2008)