Marinated Mango and Jicama Salad

Tossed with lime juice, mint, and cayenne for a sweet, spicy, refreshing salad.

Tomatillo Salsa

A fresh and slightly hot salsa.

Cayenne Salt

Adds a nice kick to the rim of a margarita glass.

Campfire Couscous Salad with Bell Peppers and Mint

Use leftovers to whip up this cold salad.

Tropical Fruit Salad with Cacao Nibs

Mango, papaya, and banana, with the added crunch of hazelnuts and slightly bitter cacao nibs.

Spicy Cereal and Nut Mix

A spicy, salty, buttery treat loaded with nuts and cereal.

A restaurant I used to work in had an old 20Qt Hobart bench mixer that had a similar (but larger) tin/nickel mixing bowl. Hobart made all the old KitchenAid home mixers as well. It frequently had a small rust spot on the bottom....

Honey-Mustard Snack Mix

Bagel chips, pretzels, and sesame sticks in a honey-mustard glaze.

Blue Cheese Dressing

Yogurt gives tanginess to this refreshing version of a classic.

Guacamole

Once you’ve made this version, you’ll never buy it from the store again.

Nutty Trail Mix

Banana chips, tart dried fruit, and chocolate round out this irresistible snack.

Peanut Sauce

Serve it as a dipping sauce, over cold noodles, or tossed in a salad.

Rice Krispies Treats Birthday Cake

This childhood staple molds into an impressive cake.

Rémoulade

Our take on the classic Southern sauce.

Fire-Charred Green Beans with Cajun Dipping Sauce

Throw these together for an impressive campfire snack.