Saving Michael Pollan

It’s Slate versus Reason versus Michael Pollan in a throwdown over industrial farming in America.

Here’s a link to a Michael Pollan interview with Terry Gross on Fresh Air. Thoughtful as usual. http://www.npr.org/templates/story/story.php?storyId=13

Yet another insightful article from Michael Pollan.

So sorry the link didn’t work! Here’s the cut & paste. - SF Food for Thought: Michael Pollan’s Visit 5/19/2009 Pulitzer-Prize winner Michael Pollan suggested CDC humbly leave behind nutritionist ideologies that reduce...

I was watching C-Span. Michael Pollan was speaking before an audience in the Free Library of Philadelphia reading room and the discussion seemed to center around his book “In Defense of Food”. I’ve never read...

I was just wondering how many San Diego chowhounders are going? And if you are going where are you eating before or after i.e. will you eat one of the meals he researched? (Mods—please don’t move to food & media not...

In production is a two hour documentary film based on Michael Pollan's best selling book of the same title. It will be broadcast this fall... To quote from the fact sheet, "It explores the natural history of four plants— the...

Here’s an article from Michael Pollan that nicely encapsulates the issues from O.D. in the face of the current farm bill debate. Worth reading if you’re interested in our food and where it comes from....

I love Michael Pollan. I read the excerpt in the NYT Sunday Magazine from the new book about hunting a pig for dinner and was smitten anew, though I’ve read all his other books and loved then unequivocally. However, I am on...

benefit most from – this advice are NOT the ones who read michael pollan!

The Age of Nutritionism —How Scientists have ruined the way we eat "Unhappy Meals" -30 years of nutritional science has made Americans sicker, fatter and less well nourished. A plea for a return to plain old food by Michael...

Tonight (Thursday) around Brown – not too expensive, no reservations.

Is It Wrong to Play with Your Food?

It’s a matter of respect, for your food and your company.

Gobble, Gobble, Bang!

How I killed a turkey for Thanksgiving dinner.

10 Simple Ways to Be More Green

That don’t involve extra money, time, or even effort.