Never been to B & P, but I think Burton and Doyle is an all-around great place. Nice atmosphere, great good. PL is the best is just steaks are being considered. (7 replies, last updated by byrd May 20, 2008)

I’d love to get some opinions on Michael's. I know people swear by it & I’m curious if it’s worth their hype. (4 replies, last updated by Jon36 May 8, 2005)

Have heard this evening from someone who seems to know good food, that Michaels on Naples in Long Beach is one of southern California’s very best Italian restaurants...in a league with Valentino’s in Santa Monica. I... (6 replies, last updated by wilp October 10, 2009)

What is the deal with Michael Bauer and Erik Hopfinger? It started back at Butterfly, and then at Spoon. He gave Spoon 3 stars, top 100, and numerous mentions and photos of Hopfinger all that year. I rushed over to try Spoon and... (2 replies, last updated by grubber April 18, 2005)

://jezebel.com/5326596/julia-child-feminist-icon One of those “women who don't cook” weighs in: http://www.dirtcandynyc.com/?p=682#more-682 Michael Pollan continues to promote “Julie and Julia” on NPR: http (47 replies, last updated by buttertart August 17, 2009)

this recipe, and can you tell me how the results compare with Michael Recchiuti’s store-bought brownies? My own observation is that the chocolate chunks should be Scharffenberger—and over 70% extra-bitter, rather than... (3 replies, last updated by Pia January 21, 2005)

So sorry the link didn’t work! Here’s the cut & paste. - SF Food for Thought: Michael Pollan’s Visit 5/19/2009 Pulitzer-Prize winner Michael Pollan suggested CDC humbly leave behind nutritionist ideologies that reduce... (5 replies, last updated by Cinnamon May 21, 2009)

(ultra fresh seafood) but is about a 15 minute drive north of St. Michaels. It too is right on the water. It’s a secrect well kept by the locals, as we learned on our last visit. Had the best oysters and rock fish... (13 replies, last updated by MakingSense April 4, 2008)

in this city, was quite good, as was the oil and balsamic vinegar they provided along with it. Ennio and Michael's was virtually empty at 8:30 p.m. on a Thursday night. I have not tried much else on the menu — the artichoke... (5 replies, last updated by Desidero May 7, 2007)

I was watching C-Span. Michael Pollan was speaking before an audience in the Free Library of Philadelphia reading room and the discussion seemed to center around his book “In Defense of Food”. I’ve never read... (33 replies, last updated by lgss July 3, 2008)

Looking for a moderately priced great eats place for a family of 4 (teens and Mom and Dad) who love GOOD food. They are coming to P Tow n while on holiday in the US. (2 replies, last updated by catspercapita September 26, 2006)

I know he’s taken over the old Patina spot. Does anyone know when it will open? (2 replies, last updated by Tom P March 15, 2005)

, mashed potatoes with cracked black pepper gravy, calabacitas sin crema & roasted, creamed corn. Yum. As I take my last bite, I get a phone call from Michael - "Our old friend, P., is in town from Boston for one night only on... (8 replies, last updated by Victoria Dwyer July 30, 2004)

good too. Also, is there anything Eastern European going on in the cafe? The owners are Michael and Sladana Lucich. They might be from Croatia long ago. Anyone tried the sandwiches or pastries? Michael's Gelato & Cafe 440 University... (6 replies, last updated by P. Punko July 30, 2008)

and professional. (We brought two bottles of wine and weren’t charged corkage.) The spinach salad was light and fresh and the house-cured gravalox melted in your mouth. The P.E.I. mussles were fresh and flavorful but there... (2 replies, last updated by Will July 17, 2004)