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  • Board Topic

    Investigative Food Journalism - fascinating expose!

    barbecue, Mexican food, chicken-fried steak, et al.) and talks about it online. Take it for what it’s worth. Scott

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    Chowing with the Hounds Picnic Recipe Requests and Discussion

    specifically Mexican-tasting. I’ve never tried doing what you suggest with the zest, but I think it would be delicious, and make it into an even more Thanksgiving-ey dish. I live in a co-op, which is like a frat house in...

  • Board Topic

    Choosing Cookbook of Month

    (potato salad with spring onions). This project has expanded my cooking repetoire and forced me to try things that I normally wouldn’t cook (Mexican). The only reason why I haven’t been cooked from a JC book is because...

  • Board Topic

    How Did You "Deal" With Being Poor (and Young) Before You Could Afford to Dine Out (or eat well dining in)?

    Carl’s Jr.... $0.99 Famous Star on Campus... with $0.50 worth of hand picked Oranges, Apples & Bananas from the Sale bin of my local Mexican market. College Breakfast Grill... sang the Mickey song to a mildly unstable line...

  • Board Topic

    Love red wine...can't understand the subtle differences to expand horizons - help!

    ...keep in mind i’m a vegetarian! mexican: enchiladas, taco salad, rice and beans asian: spring rolls, fried rice, stir fry italian: homemade pasta with homemade sauce indian: chickpea and rice soups: any roasted vegetable, red...

  • Board Topic

    Recipes for starving college students?

    I’m kind of a snob but even I enjoy it when my non-cooking boyfriend makes burritos: Brown 1 lb ground beef. Drain 1 large can kidney beans and add to beef, along with 1 small can tomato paste 2 T Mexican seasoning eat in...

  • Board Topic

    So, how was your Thanksgiving?

    'll have that for sandwiches since no one actually ate any at dinner since the heritage was so excellent! I have another ordered for the xmas holiday and I plan to disjoint it and cook it with mole sauce and Mexican sides. I think...

  • Board Topic

    Your Top 5 "must visit" chow-related stores in Manhattan

    and not one person in there recognized her. She was speaking Russian with the best of them and I could tell she loved every minute of it. After all, she is "The Queen!" There is also a very good Mexican chili and spice market...

  • Board Topic

    Top Chef Finale! (spoilers)

    on. I’d like them to get dumped into a SEAsian grocery, or a Mexican grocery, or an Italian grocery, as well as a vending machine/gas station challenge. p.s. enjoyed alton brown dissing the show while pimping The Next Iron...

  • Board Topic

    What are your favorite kitchen myths?

    Make your own lard! It’s pretty easy to render some pork fat. Especially if you live near a Mexican/Latin area of town where they’ll often sell big things of pork fat that you can render yourself. It’s easy and...

  • Board Topic

    What's the Most Time Consuming Thing You Have Ever Cooked?

    generation Mexican immigrant and she set me right. Her mole' is fantastic, as long as I strictly keep to the ingredients list. I make reugulah, strudel and pie dough with my g-grandmothers recipe and it is always perfect.

  • Board Topic

    Are we really THAT rare? Guess so...

    together in a beautiful thick sauce that was sweet, tangy, and savory. A really great sauce that tasted amazing. I sautéed 2 inch pieces of chicken and added them to the sauce and served with a Mexican yellow rice on the side. I...

  • Board Topic

    Proper tip on wine? Seeking waiter's perspective

    . Generalizing about service in all restos being “basic labor with a little people skills mixed in” is like claiming there is no difference between a perfectly ripe heirloom tomato from a local sustainable farmer to...

  • Board Topic

    Minnesota State Fair foods?

    I always have to get a pork chop on a stick as I enter the Fair grounds. And at some point will have to have at least one Pronto Pup and a taco from the Mexican joint in the Food Building. Ditto for a sausage from the Sausage...

  • Board Topic

    Coming to LA, please advise

    Grand Central Market for Mexican faves at Forth & Broadway. At First and Main you’ll find City Hall which has been beautifully restored (it’s on LAPD badges and, of course, in Dragnet). Maybe you can ride the...

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