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The Basics: How to Make Noodles with Tofu and Peanut Sauce
A quick Asian dinner.
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The Basics: How to Pan-Fry Pork Chops
Dinner that really hits the spot.
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The Basics: How to Sauté Fish with Lemon and Capers
Easy and healthy.
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The Basics: How to Make Veggie Chili
Fast, healthy, and delicious.
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The Basics: How to Make a Cheese Frittata
Eggs for dinner are fun.
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The Basics: How to Make Lentil Soup
Healthy and savory.
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The Basics: How to Roast a Turkey
The centerpiece of Thanksgiving dinner.
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The Basics: How to Make Teriyaki Chicken
Sweet-salty goodness.
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How to Make Sauerkraut
Crunchy, tangy, alive!
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Outing Ecoslackers
How do you change people’s recycling habits?
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The Basics: How to Make Grilled Fish Tacos
A margarita’s best friend.
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The Basics: How to Make Grilled Chicken Fajitas
A Tex-Mex crowd-pleaser.
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How to Make Granola
Don’t spend a fortune on toasted oats.
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The Basics: How to Make Beef Stew
An easy belly-warmer.
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The Basics: How to Make Seven-Layer Bars
A shockingly easy dessert.
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