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  • Board Topic

    Tucson Chowhounds- How is Primo?

    My husband and I are fans of Melissa Kelly’s- she started in the northeast. We are considering staying over in Tucson just to go to her restaurant. Is her cooking and her husband’s baking still special for an...

  • Board Topic

    Third and Olive--Burbank anyone been?

    . It is a bigger space at the bottom of an office building. It used to be "Lashers" (yes, of Long Beach fame, but very different from them) and the doors still have the large Lashers “L” on the front. (I find that...

  • Board Topic

    Nix Nora

    I have been to Nora numerous times and the food has always been something special. In addition, I like the fact that the servers are low key (while still on top of things). Maybe they had an off night. I hope you get a chance to...

  • Board Topic

    Rao's-- no menu-- any suggestions

    Your server will pull over a chair, sit down with you and ask what you’d like. Definitely get a red sauce pasta dish and some antipasto (some meats, cheeses, seafood salad). And a great thing to order, surprisingly, is...

  • Board Topic

    Japonais

    attempts to find our server, we were finally greeted by an unfriendly and forgetful waitress. She even ARGUED with us when we went to the bar for a drink!!! One in fact, that she even forgot to bring. The crab cakes were not...

  • Board Topic

    Bread Pudding Help

    this. Any bakeries that make a great bread pudding? Brooklyn ones are good, too. Help! Thanks. P.S. Is there something wrong with the Chowhound server? It’s been so slow for me

  • Board Topic

    Birthday Dinner in OC

    Agree with mikester and probably many others on this board. Napa Rose! It is our go to special occasion place. Make reservations to sit at the counter for a fun experience. All of the servers are very knowledgeable about wine....

  • Board Topic

    Bartender/Glass Rental

    and possibly a server. Any thoughts? I am going to include my e-mail address for those who prefer to send names more discreetly. Thanks so much.

  • Board Topic

    Ellington's on Sanibel Island - Lousy service, and Food. We won't go back!

    visibly frustrated with server “A”. At least she’s consistent. Well we don’t care for consistently bad service and food, and we shall not be going back. There’s far better places on Sanibel for good...

  • Board Topic

    La Residence, Patio Loco -- Chapel Hill

    the table and was well enjoyed. Our server was helpful and knowledgeable of both the menu and wine lists. All in all lovely ... can’t imagine you could go wrong. I hope to get back soon. Can’t wait till family visits...

  • Board Topic

    What was the worst food you HAD to eat as a kid?

    was visiting and we took her to a very nice restaurant. The dish I wanted to order came with asparagus (another green veg Ive never liked) and as I negotiated a substitute with the server, I told her "I just don’t care for...

  • Board Topic

    Fort Myers restaurant recommendations

    Sweet Melissa's on Sanibel fits the bill, and gets you to a special island for a special birthday. They have a nice butterfly garden in front. They are not on the beach, so get some nearby Sanibel sand between your toes, before...

  • Board Topic

    Farmicia and Flying Monkey

    I’m sorry to hear you had terrible service at Farmicia—I go there fairly often myself and have only had good experiences. Perhaps you should contact the management and let them know that the server did not take care...

  • Board Topic

    Pazo review (Balto) - long

    was a little older. Secondly, we were concerned that the service might have been a little green, but it was terrific. Our server, in particular, was both knowledgeable about the menu and the wines, and very friendly. We began...

  • Board Topic

    It was the best of times, it was the wurst of times...

    : duck&bacon, Kielbasa with onions and peppers, and to try any one of their two dozen beers again. LOVE: -The sausages on display in the deli case. Naked, and oh so full of potential. -The server Melissa with the sweet mug. -The...

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