You’ll need a map for this one.

Paul Roberts, the author of The End of Food, dishes on the food system.

Dishes that satisfy without the need for meat.

An addictive appetizer for seafood-lovers.

I’ve been getting mixed reviews of Kwanjai Thai in Fremont. Is it really as good/bad as people make it out to be? If not, any other good vegetarian alternatives in the same neighborhood?

A friend and I, both vegetarians, will be spending four days in Montreal next week, our first time there. The message board is very long. Any “not-to-be-missed” recommendations? Any cuisine types are welcome! Thanks...

Both vegetarians and carnivores love this spicy place.

Meatless Mushroom Stroganoff

Upscale comfort food with finesse and flourishes.

The dos and don’ts of meatless grill interaction.

Meatless eateries strive to be crossover hits, catering to people who no longer see vegetarianism as a hippie lifestyle choice.

Getting the meat eaters to do without.

This week’s mission: frozen veggies and fake meat to add to eggs, plus new Mountain Dew sodas.

This week’s mission: An ecofriendly vodka gift pack and some meatless taco and burger mixes.

An interview with Madhur Jaffrey.