meatballs which I tend to avoid tasted like they were home made and their tripe was cut into small portions. I ate most of the meat and only 1/3 of the noodles. Couldn’t stomach the salty broth. The other dish my partner...

dined there the waiter opened the wine shop for us to select some wines. We trust his judgement so much we buy pricey bottles of Pinot Noir and Pinot Gris without even tasting them. We have been very pleased with everything they...

panini. veritas...upscale but comfortable...no suit. stick with meats...his foie gras is my favorite. telepan...you can go to dinner but lunch here is too stupidly cheap to ignore. get the smoked trout on potato cake and his lamb...

Moo’s suggestion on the market beforehand is a very good one. Also if you don’t want to get a hot sandwich you can always shop around and make a picnic with a selection of cheeses, meats, fruits & breads. If you go...

://news.bbc.co.uk/1/hi/uk/769690.stm The restaurant I had this at is extremely ethical serving organic meat and wild fish. I might just take the suggestion of one organization and write a letter to the owner about the foie gras....

That whole unhygenic thing was weird—I don’t remember that ever coming up in previous seasons, although there’s been lots of carting around raw meat to picnics and such. Seems like if editors wanted to focus on...

I’m with you on that one, I love the Panang curry. My family gets it almost everytime, then we fight about the meat choice, chicken or pork..

of grilled meat and wonderful rice. I like Seoul Garden at Japantown. Brothers (on Geary around 2nd) is less pretty but just as good. If they’re feeling adventurous, Burma Super Star (Clement & 1st) is always delicious....

' is a subjective and serendipitous quality, the meat of one often being another’s poison. For those not familiar with him, Martin Berasategui is very well known in his native Spain and familiar to many throughout Europe....

Oh, it’s completely incomparable to the Philippe’s sandwich. This is much saucier, with a lot of flavors competing with the meat. Also, it’s on a bready, roundish bun with dill on top, whereas Philippe’s...

instead of store #3, did they consider making store #1 a full service with the nice poofy couches and chairs and make store #2 a different model, no chairs, but use the space to have a second line. If people want to buy and sit,...

'm grilling steaks for friends and someone wants it more than medium-rare, I tell them they have to ruin it themselves...I simply won’t do it. I make a pretty mean panini at home, and I’ve found that about three thin...

each clam in one hand and pick the meat out with a fork in the other. Every once in a while I’d put down the fork and dig under the shells with a spoon to get a sip of broth. It’s all really delicious. But the whole...

they gave you the option of customizing your own tasting). The head cheese was delicious – higher percentage of meat than in other head cheeses I’ve had, so I think it would be a good starter head cheese for people squeamish...

tacos – crisp-fried ones – containing spicy mystery meat (probably some hamburger-chorizo concoction). They also contained shredded lettuce and a little tomato salsa, as I recall. I LOVED them! At Lake Tahoe there was...