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Recipe
Grilled Rib-Eyes with Chile-Lime-Tequila Butter
A dish that defines summertime grilling.
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Recipe
CHOW Veggie Burger
Our stab at the perfect formula.
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Recipe
Bison Bacon Cheeseburger
Topped with a mess of sautéed jalapeños and onions.
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Recipe
Bratwurst Sausage
The classic German sausage.
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Recipe
Weisswurst Sausage
A delicate veal sausage packed with flavor— it beats store-bought every time.
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Recipe
Bockwurst Sausage
Arguably the most popular German sausage.
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Recipe
Bistecca Fiorentina
An indoor version of the rustic Tuscan dish.
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Recipe
Turkey Shepherd’s Pie
A tasty end for your Thanksgiving leftovers.
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Recipe
Ozoni Soup
A soothing Japanese soup that takes center stage during New Year’s.
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Recipe
Malloreddus with Pork and Pancetta (Malloreddus kin Purpuzza)
Sardinian pasta with simmered pork, red wine, and tomato sauce.
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Recipe
Korean Grilled Chicken
This grilled chicken, known as dak gui, tastes like teriyaki chicken all grown up.
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Recipe
Five-Spice Roasted Chicken
Roasted chicken gets a punch of flavor from an aromatic marinade.
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Recipe
Indonesian Noodles with Faux Meat
Mock meat gets a boost from some intense Indonesian flavors.
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Recipe
Reuben Sandwich
The classic deli sandwich.
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Recipe
Spiced Lamb Riblets
A natural pairing of lamb and Moroccan spices.
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