Universal Meat Chopper

Better living through sausage-ry.

Hamburgers and Sausages from Scratch

The best home meat grinders.

Winter 2006 Gift Guide

Give like you’ve never given before.

Vietnamese Building Blocks

Stepping "Into the Vietnamese Kitchen."

The Perfect Pot Roast

I am looking for a chopper and bowl so that I can make gefelte fish and chopped liver the right way. I haven’t been able to find this anywhere. Any ideas?

to make New Hampshire a Chowhound’s dream. Choppers Grill (and Bar) recently opened on West Broadway, next to the E-Z Money Pawn Shop and across the street from the Dependsable adult home. Like a lot of restaurants in New...

My mom used to get great texture using a hand cranked meat grinder with a medium grinder plate; I use the grinder attachment on my KitchenAid and it gives just the right slighly coarse texture that good chopped liver should have...

Poblanas stuffed with a Puree of Roasted Corn, Black Beans, Corn Bread, Sausage and Cheese

I save heels of bread (Pep farm etc) in the freezer and when I make a meatloaf I pop them in the toaster to defrost and dry out and then into a min chopper for bread crumbs. I usually use one fat heel for a pound of meat. Then I...

I usually go with the Good Nature Farms meats and eggs, available at Hen House and some Price Chopper stores. There’s also an operation out of Lawrence that looks interesting: http://www.amysmeats.com/

Thx KevinB: I followed your tip about Price Chopper meats from an earlier post and have enjoyed the steaks. I recollect seeing a “USDA” stamp...so likely meat is from a US source?

I will not buy meat from Wal-Mart, Sam’s Club or anywhere it isn’t cut on site. That’s just me, though. I have good results from meat bought at ShopRite, Price Chopper and Stop and Shop home in New York and also...

I’ll be in the GB Mass. area as well as near Albany is there any place I can buy kosher food especially meat, chicken?

My local Price Chopper has outside round roasts at a good price. I do not know that cut of beef. Can you please give me ideas/recipes please? Ideally, the meat should cook in the slow cooker, as it is very hot here in Toronto....