I used to eat at a pool hall/burger place and friends got me using the following as a french fry dipping sauce: mayonnaise (I have no idea what brand) with a liberal splash of Texas Pete and a couple of drops of Dave’s...

How long does homemade mayonnaise last if it is refrigerated. If I were to bottle and seal it, how long do you think it might last? Thanks!

If you Google fried mayonnaise, a recipe from WD-50 comes up at the top.

Does anyone have the recipe for the Ukrainian Mayonnaise that Lubow Wolynetz made on Martha Stewart today? I did a bunch of searches and can’t find it. Thanks in advance.

Just bought a jar of fancy mayonnaise at Gourmet Garage, and boy is it good! The brand is Delouis Fils. I recommend it highly for those of us who don’t make our own; it’s about as good as homemade made by a...

I’ve been long time fan of the Japanese Kewpie Mayonnaise. It goes into my sandwiches and salads. Yesterday I saw in the store a light green version of this called wasabe mayonnaise. Wow, two of my favorite things in one!...

Came up w a really good sandwich spread. Have been experimenting w the proportions and I think I’ve got it! 1 cup mayo (do NOT use low fat) 1 tbsp sugar 3/4 tsp nutmeg 3 chipotle in adobo finely chopped 3 tsp of the adobo sauce...

Had takeout Mayonnaise Shrimp from a Chineese restaurant in downtown Brooklyn, near Clinton Street. Can’t remember the location. The shrimp were great. Anyone know where this might have come from? Anyone know other places...

Video

Don’t throw away your expensive olive oil.

Ferran Adrià may be the mad genius of the kitchen, but he’s got nothing on MIT Media Lab scientist Hugo Liu.

Asparagus adds a touch of spring.

Curried egg salad morphs into bite-sized deviled eggs.

Devlied eggs mixed with Asian flavors for an exotic slant.

Because everything else is truffled these days (and eggs taste fabulous with truffles).

This week’s mission: Indiana Jones treats and lemony mayonnaise.