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What do you serve with drinks before Thanksgiving Dinner?
/ or Sausage Balls wrapped in Cheese Straw Dough and a new but favorite snack, Ina Garten’s Caviar Dip with Crudite. Gotta love Turkey Day!!
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Butcher Shop -- really insanely expensive
Agreed 100% Like I said, it’s a regional taste and fun to dabble in, especially at those prices. The cheapness factor allows for Oyster roasts, gumbos, stews and innumerable variations on the fried oyster...it’s a...
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Fondest Childhood Memories...
and kreplach or matzoh balls (depending on which holiday) through multiple main courses and sides to the desserts were home made. The house would smell like rendering chicken fat and onions, sweet tsimmes, braising deckel (a type...
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If I came to visit...
-a-Bagel (I live across the street from Ess-a!). And yes, we’d go to Peter Luger! I’d make you a Jewish-style home-cooked meal of chicken soup with matzoh balls, brisket, potato pancakes. And brownies for dessert, just...
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Decent eating in Disneyland?
Ah, the Disney food conundrum. I have lived it many times. My solution of choice is Lee’s Sandwiches, the banh mi chain. There is a branch on Harbor off Ball Road (12905 Harbor), just a few miles from the park. I think it...
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Yu Me Ya - Encinitas
they are tired :-). The request was like asking for a good bowl of Gumbo outside U.S., (NEVER thought I would find it), until I braked for Yumeya. Ummmm ... no wonder I see a cult following here. This is definitely an Izakaya, a...
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Gravy, as in biscuits and gravy
Dried red pepper flakes, tabasco maybe. I’ve never done it but if I had chipotle, I might be tempted to throw some in. I use some kind of flavored sausage so no more sage or thyme. A roux is a very southern...
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Southern Food [moved from South board]
back not to the St. Louis World’s Fair, but much further back to the tea punches popular in Charleston, Savannah, and other well-to-do southern cities during the 18th and 19th centuries. Examples include Charleston’s...
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What do the contents of your freezer say about you?
, this summer’s tomatoes/tomato sauce, a bag of frozen cherries Stocks — beef, rabbit, chicken, shrimp, plus bags’o’bones with vegetable ends (duck and chicken right now) Etc — a quart or so each of...
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Southern desserts you can't live without
whiskey sauce altogether in favor of other toppings. The Gumbo Shop’s bread pudding, which used to better-than-decent, was a total letdown the last time I tried it, thanks to the lackluster sauce. Sigh.....wish people would...
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The eating healthy for $3 a day challenge … help
for tofu on sale as well Popcorn with cajun jerk seasoning on it; or, mix it with some fruit and yogurt, then freeze for ice creamy popcorn balls (so unrefined, but I love 'em)! Sometimes the 99 cent store has some great surprising...
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Where are you a regular
Coffee Table Algemac’s Coffee Shop In 'n Out Baja Fresh Black Dog Coffee Sushi Gen Mishima Doughboys Gumbo Pot Loteria Grill Malo Torung Rambutan Ruen Pair Hard Times Pizza Places I plan to get to more often: Chung King and assorted...
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What foods do you find disgusting?
My Russian/Jewish granmother, legendary for borscht and chicken soup, matzo balls like I’ve never tasted anywhere, and an amazing variety of comfort foods that only a mythic grandmother can make, often made herself a lunch...
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Latest addiction
I seem to constantly have food cravings! I believe i am what they call “a raging id”. Latest: Soup dumplings Fried chicken and biscuits Blackout cake Chocolate covered Matzoh Blood oranges Fufu and groundnut stew.
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What did you grow up eating? typical meal? (moved from Manhattan)
There was never a meal in our Italian-American household that did not begin with some sort of past or soup, plus we had spaghetti and meat balls every Thursday and Sunday. The various other pastas would be things like pasta &...
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