One of my all time favorite comfort soups is Matzo Ball Soup. I love the airy, light and delicious dumplings in broth. I’ve searched and not having much luck. Are there any other recipes that use these? Any recipes? thanks! (43 replies, last updated by chazzerking April 3, 2008)

Yeah, how “fluffy” is a matzo ball supposed to be? Give them a good long rest to absorb all the egg before you form them. Handle them gently — all you need to do is roll them to make them round; no need to compress... (42 replies, last updated by Felixnot November 21, 2006)

I love the Matzo Ball soup at Jerry’s Famous Deli but would love to expand my horizons. I am sure many will disagree that their soup is great so give me some suggestions for the Westside, preferably west of the 405 but will... (103 replies, last updated by rednyellow September 7, 2009)

I made some matzo balls stuffed with a cooked ground chicken mixture. We didn’t eat all of them and I’m wondering if they can be frozed for future use. Any help will be appreciated. (7 replies, last updated by amazinc March 30, 2009)

Is there anyplace in Dallas that does a matzo ball soup you would recommend? Just trying to satisfy a craving. (2 replies, last updated by snatex November 3, 2006)

Can I make my matzo balls now, boil them in water, drain, and refrigerate them, then add them to boiling broth right before serving? (3 replies, last updated by Jennalynn April 2, 2007)

I wanted to make a nice chicken soup with Matzo balls for my daughter who is sick today. I looked up the Barefoot Contessa’s recipe and it seems like a royal pain in the butt to make, especially because it’s very time... (5 replies, last updated by ldkelley March 15, 2008)

Mother’s matzo ball soup is okay, I think, but not great. Any other recommendations for matzo ball soup or other jewish comfort food in Portland? Thanks (3 replies, last updated by Nick January 9, 2003)

to fill a bowl on its own ad should still have flavor. Many who make matzo balls use the recipe from the back of a matzo meal or matzo ball mix. I’m experimenting with stuffed and spiced varieties but this is the basic type... (37 replies, last updated by Judith February 2, 2009)

A little out of Chelsea, but Eisenberg’s on 5th avenue and 23rd has good Matzo Ball soup. (3 replies, last updated by Fred April 13, 2004)

I’m in desperate need of a good bowl of matzo ball soup in Queens. Must be accessible by subway. Anyone know where I can get this in Forest Hills or Rego Park, perhaps? (7 replies, last updated by addictedtolunch June 23, 2007)

I know that the Soup Factory in Brookline and Newton makes this but not sure how much chicken is in the broth if any. I recall that they put the matzo balls in a separate container for takeout so you could buy them and put them... (2 replies, last updated by Redhohoho January 12, 2007)

Was out running some errands and decided to stop in at Fromin’s for some Matzo Ball Soup. Took it back to the office to eat. The Matzo ball is fine, but I swear there was ONE piece of chicken and 3 carrots. What a joke. (14 replies, last updated by davinagr January 3, 2007)

I am mourning the demise of the second avenue deli...especially now that I am sick! Does anyone know where I can get good matzo ball soup? It has to be chicken stock based, so B & H is out. (12 replies, last updated by haleyjen October 25, 2006)

I enjoy the matzo ball soup at Kosher Delight, 2nd Ave. Deli, Artie’s, and even Fairway (heat at home). Am I missing a really spectacular version somewhere else? (5 replies, last updated by THM March 11, 2003)