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  • Board Topic

    Are there any oriental markets in North Broward?

    I want to prepare a sushi feast for my brother for Father’s Day but I can’t find a store in the NW Broward area where I can buy fresh Masago, Japanese Mayonnaise and a few other items only found in asian markets. Can...

  • Board Topic

    Sushi Inn, Lomard - review

    . If the tempura only rated an “eh”, the California roll pleased me enough to want to go back to this place. Perfectly balanced, and was surprised at the addition of masago (smelt roe) as a standard to the roll, which...

  • Board Topic

    Baked Mussels in Dynamite Sauce - A Recipe (w/ photo)

    lip mussels (frozen or alive) A pinch of Hon Dashi pellets 1 tablespoon of half and half 3/4 cup Kewpie Mayonnaise 1 teaspoon of Sriracha 1 tablespoon of masago (smelt roe) Directions: Pre-heat your broiler or toaster oven to 350...

  • Board Topic

    NEW ASIAN RESTAURANT [East Greenwich RI]

    , wasabe tobiko (which is usually green), black cavier, and masago. You get the same effect and a much better dish. I will say that the mini peking duck app which we have now had twice has both times been excellent. The rest of...

  • Board Topic

    Baja Sushi & Oyster Bar: Mariscos and Jap-Mex Sushi Imperial Beach

    I tried the Mango Roll (mango, tuna, cream cheese, rolled in cilantro, and chopped serranos), the Loreto Roll (shrimp, tuna, scallops in a spicy sauce, w/ masago), and had some chips and guacamole to go. Both sushi were good in...

  • Board Topic

    STL - Review of Sansui West

    were given a small, great cucumber – smoked octopus salad to start, with masago adding crunchiness and color, and a well-balanced dressing. By itself the octopus would have been too strongly smoked, but it worked perfectly in the...

  • Board Topic

    K-Town restaurant to take the folks?

    . There’s also hwe du bap, a mix of sashimi, masago, and salad greens in a light dressing. All the places I’ve mentioned are Korean seafood alternatives to BBQ, and in the medium price range. Don’t hold me to...

  • Board Topic

    Restaurants and Caterers with BEST Hors d'Oeuvres?

    bland mushy fish and hard cold wonton skins as the cones, and the wasabi masago had no punch.

  • Board Topic

    Sonoda's Sushi in Denver

    . An interesting touch on the menu is that dishes are marked as to whether they are cooked, marinated, seared or with veggies. They star dishes with masago (smelt eggs). They have a wide selection of cooked dishes – the...

  • Board Topic

    dreaming of uni

    ... maybe/maybe (longshot ... as in real longshot) Geisha Tobitama ... uzuri tamago/tobiuonoko, masago/yamaimo ... it’s a texture thing, and another matter altogether. IMHO go straight uni gunkan Can’t cover you on the...

  • Board Topic

    Uni shooters and the like - chew or shoot?

    of uni or oyster, a raw quail egg, a little tobasco, some masago fish roe, a sprinkling of green onions, a dash of sesame seeds, and sometimes sesame oil or sake. Obviously there are a lot of variations, but it’s always...

  • Board Topic

    Daikokuya - PK's Review

    was efficient, decor is minimal, ambiance – who cares? I want warm chewy rich tasty heavenly NOODLES – and damn, did they ever arrive in droves. First, the sides - The little shredded cabbage salad is pretty damn tasty,...

  • Board Topic

    sushi bar on UES -- Poke Restaurant -- Good sushi!!!! byob!

    As much as it breaks my heart, I have to disagree with you about Poke. I went last night, brought a bottle of Sake, and ordered the Sashimi Deluxe and two rolls (dynamite and a soft shell crab, avocado, cucumber, and spicy sauce...

  • Board Topic

    New Sustainable Sushi Guide from Monterey Bay Aquarium California

    ) Katsuo/Bonito/Tuna, Skipjack (troll/pole) Masago/Smelt roe/Capelin (Iceland) Mirugai/Giant Clam/Geoduck (wild-caught) Murugai/Mussels (farmed) Sake/Salmon (Alaska wild-caught) Shiro Maguro/Tuna, Albacore (British Columbia, U.S....

  • Board Topic

    Sushi Totoro in Santa Cruz (long)

    have been slightly bigger considering futomaki means fat roll. Tobiko sushi I asked the sushi chef if they had any masago because i love masago but they only had tobiko :( so i had to make do with that. 2 pieces for 4 bucks....

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