Martinique Bistro on Magazine is always very good, and the outdoor garden is a really beautiful place to dine.

I think the only one of those open for lunch, much less on Saturday, is Dante’s kitchen, which is not my favorite place. May I suggest one of the following? Lilette, Martinique, Maple Leaf Cafe, Jamila’s,...

I’ve eaten them at: Clementine’s on Westank on Whitney Chateau du Lac on Met. Rd. Cafe Degas on Esplanade Iris on Jeanette (until they move to the QTR) La Crepe Nanou on Robert Cafe Granada on Carrollton Martinique on...

made with a rhum agricole, the style of rum that is made in Trinidad, Martinique, Antilles, etc. Link: http://translate.google.com/translate?hl=en&sl=fr&u=http://www.tresor-martinique...

Bayona...La Martinique on Magazine...

You might want to try Martinique. I have not been to Flaming Torch either but Martinique is somewhat French.Some people I know had a bad waitstaff experience at Martinique, but I have been there probably a dozen or so times and...

Martinique Bistrot on Magazine http://www.martiniquebistro.com/dinner/

Haven’t seen much posted about Kassava Caribean Restaurant in West Hollywood on 3rd. I have been there twice for lunch and once for dinner, and each time it has been excellent. French caribbean influenced (Martinique and...

://www.martiniquebistro.com/ Martinique is a Sunday go to as well.

for traditional turkey dinner but great food and atmosphere. On Sat. Emeril’s 800 Tchoupitoulas, is this the way to go on Sat. any suggestions? I here this is a great place, but is it institutional and a tourist trap?...

, Martinique Bistro is fantastic. another nice option is Ciro’s Cote Sud. for casual and more NOLA cuisine, check out Cochon and Jacques Imo’s as well. your price perimeters are good if you are not ordering...

Martinique on Magazine is open on Sundays.

: http://www.patoisnola.com/menu.html Martinique also has a brunch, and they’ve got a patio. No idea what the weather’s like, but if it’s nice, that would be a good choice. The menu looks a little less...

I’ve been there several times since they’ve reopened, and some at my table have indeed ordered the mussels. They looked good, but IIRC, they would be about the same price as Degas or Nanou. Martinique also has great...

I think (emphasis on think) Flaming Torch, Martinique and Table One are all open on Sundays. I feel certain that you can find a few good spots in the French Quarter, Warehouse Dist. or Marigny that are also open on Sunday.