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  • Board Topic

    Turkey day cocktail ideas

    . Probably very good with Carpano Antica as well. Maybe Punt e Mes if you don’t mind something closer to the bitter side. Don’t bother with Martini and Rossi, Stock, and the rest of the $3/bottle group—if...

  • Board Topic

    Cold duck, the drink - it quacks me up

    Ahh, those '70s. I remember Cold Duck had a lot of friends: Cella Lambrusco, "Chill a Cella!" Riuniti, "Riuniti on ice. That’s nice!" Martini & Rossi, "Martini & Rossi on the rocks. Say yes!" Asti Spumante Boones Farm Strawberry...

  • Board Topic

    reasonable plan for foodies+parents?

    highly recommend getting one of the punch bowls. I love the Porfirian Punch: spiced pear infused herradura silver tequila, la gitana manzanilla sherry, market spice tea infused martini & rossi sweet vermouth, fresh lemon juice,...

  • Board Topic

    Sweet Vermouth Favs

    think I like it just as much with Martini & Rossi as I do the Carpano.Heresy I know,but it has been a bit disappointing.I LOVE Vya vermouth.Spicey,sweet,just a lot going on to me. Another favorite drink is a Negroni offshoot...

  • Board Topic

    Top Restaurant Wines in the US

    Margherita Pinot Grigio Italy 17 Martini & Rossi Vermouth Dry Vermouth Italy 20 Blackstone Merlot USA Note I said drink, not buy. I wouldn’t buy them — not because I did not think they were values (if...

  • Board Topic

    taverns, breweries, great pubs in columbus?

    ), but not the best service, and on the north end of the Short North is a The Rossi, which is a great little gastropub. Not the best beer selection, but it’s a really cool bar with exceptional food. They have Hoegaarden on...

  • Board Topic

    What is your favorite bargain cooking wine?

    I use TBC to cook with especially for reds. Also, there are some very nice inexpensive sherries and ports that can be used for cooking - you just need to do a bit of searching. When I need a dry white wine I use my martini...

  • Board Topic

    Does "mountain red" mean anything specific?

    At one point, Gallow was forced to stamp “100% Grape Wine” on the jugs of Red Mountain, and when they all the already-bottled wiens were gone, Gallo discontinued the label and replaced it with Carlo Rossi.

  • Board Topic

    Chow near Arclight Hollywood?

    I’ve had a couple of good meals at The Bowery. I really like their short ribs and they are one of the few bars that stocks Old Raj Gin, when I’m in a martini mood. My one meal at Magnolia was very poor, but the room...

  • Board Topic

    Liquor help needed for the Non-Drinker

    enough for drinking, particular if you make sours and whatnot) Triple Sec or Grand Marnier (Triple Sec is cheaper, but Grand Marnier is glorious) Dry Vermouth (I just get the Martini and Rossi stuff) Sometimes I make a tequila...

  • Board Topic

    Great Winter Cocktails to Sip pre dinner

    Make sure you get a good vermouth and not that terrible martini and rossi stuff. I like Vya made by Quady Vineyards. Excellent.

  • Board Topic

    El Presidente in MSP or Hunting old cocktails....

    Well that at least sounds promising. Thanks for the update. We were standing in South Lyndale liquors last saturday when I decided to break down and call ES to see what specific liquor they put in an EP. Oddly enough only the...

  • Board Topic

    Stocking a Bar in the Triangle, NC

    ABC does seem have at least one brand of most alcoholic things I’m familiar with, but in many cases, only one brand: if you want vermouth, for instance, it’s going to be Martini & Rossi. I’m not sure what the...

  • Board Topic

    San Jose Little Portugal – Mayolo’s Market, Café Docanto, Popular Bakery

    with their espresso. I was the only English speaking person and woman (except for a curly-haired little girl with her dad). I felt comfortable and part of the scene. The menu listed wine for $1. If you wanted to go upscale, the...

  • Board Topic

    Italian Aperitif Wines?

    Among the vermouths, Cinzano and Martini+Rossi make a “bianco” that’s slightly sweet and often served (like Lillet) as an aperitivo. Italians will often drink amari, or bitterish drinks, before dinner as well as...

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