Las Palmas is now Gloria's. A word on Gloria's from a longtime fan (from the stand days): You could go there and have a mediocre experience or you could order the bistek encebollada. Also recommended: pupsuas, large Salvadorean... (4 replies, last updated by Just Larry August 20, 2002)

I would have cried to have one, they were that good. I didn’t have to eat the rest of the day. Tortas Las Glorias (909) 370-1320, 1197 N. Mt. Vernon Ave Colton, CA Yummy (8 replies, last updated by aurora50 May 18, 2007)

In a recent post, Nathan recommended Las Islitas Mariscos in Watsonville for their shrimp empanadas. I looked up his original report here: http://www.chowhound.com/topics/show/86785 and decided to put it on the list of places to... (10 replies, last updated by ahclem November 2, 2006)

Somewhere deep and lost (at least to me) in the CH archives is an extremely positive report of a little place in Watsonville called Las Islitas Mariscos. After the report, I spotted the restaurant’s sign on Main St. but I... (3 replies, last updated by Carb Lover January 23, 2005)

Gosh, can’t really say whether this is “authentic” estilo Nayarit or not. Some of it just tasted less than fresh and unappetizingly “strong” to me. But it was interesting to ask the partisans of El... (10 replies, last updated by Melanie Wong January 29, 2009)

The pupusas I have had at Gloria's were pretty good. Everything else there is just a little above average. The quail dish that I sometimes get always tends to be on the dry side. There is a Salvadorian restaurant called Santa... (16 replies, last updated by EmailKid March 16, 2009)

comment in my original post would do scare off any chowhounds, but my waitress last night spoke english. Nathan Las Islitas Mariscos 1230 Main St Watsonville, CA 95076 Link: http://www.chowhound.com/topics/show/86785#478958 (2 replies, last updated by Nathan P. February 8, 2005)

What’s the deal with Las Glorias del Buen Comer on Silver Lake Blvd...just north of the 101...and across the street from Mom’s Donuts? Is it just veggie? (2 replies, last updated by jerrypovich January 14, 2008)

Help! My favorite pupusa stand in LA has mysteriously disappeared. Gloria's was a pinkish purple stand on the unlikely corner of Stoner and Mississippi on the Westside. She had a sideline of Salvadorean food that rocked, the best... (10 replies, last updated by Rayna February 23, 2000)

population and some amazing stands and restaurants featuring seafood and other regional Sinaloan cooking.We also happen to have quite a few Sinaloan restaurants here in LA, especially in the Southgate, Huntington Park area.But... (7 replies, last updated by kevin January 26, 2009)

I tend to view mariscos restaurants with a jaded eye — the Valley, where I used to live, is absolutely chock full of them, and all the food usually tastes slightly muddy — the same three sauces (a la veracruzana, al... (47 replies, last updated by Joani Macaroni March 24, 2009)

I’ve also been to Mariscos Costa Azul in Burbank, and took a look at the menu at Las Islitas, a Nayarit style restaurant.There’s a place on Vanowen next to Mi Ranchito that is claims Sinaloan cuisine. (15 replies, last updated by streetgourmetla May 1, 2009)

Reporting live from the Villa del Tabaco cigar lounge on Revolucion in Tijuana, this is a taco story that couldn’t wait. Mariscos Mazateco is a Sinaloan taqueria in the northern Tijuana barrio of Tomas Aquino.Most definitely... (2 replies, last updated by streetgourmetla May 11, 2009)

, when Chef Sergio Penuelas of Mariscos Chente had finished installing the final piece of his extended grill, which enabled the restaurant to start serving their version of Pescado Zarandeado (Special Open-Grilled Fish), a... (20 replies, last updated by streetgourmetla March 18, 2009)

Mon Ami Gabi isn’t easily accessible without a cab, unfortunately. The Florida Cafe is on Las Vegas Blvd., but is quite a distance north Bellagio. It’s easily accessible by bus or cab. If you are seeing O on the... (28 replies, last updated by David Feldman November 3, 2004)