Ditto. Theirs actually comes from Europe. It’s flown in from Paris, surprisingly. They simply reheat it. I would also try Michel Cluizel. There is also MarieBelle but I think the other options are better. I assume you are...

Cocoa Bar or Chocolate Room. Both in Brooklyn, but Park Slope so not far... Also maybe MarieBelle in Soho...it’s on Broome btwn Greene and Mercer, I think.

chocolate and, if you let it get cold, thickens into almost a pudding consistency. In New York, City Bakery, Jacques Torres and Mariebelle were my main sources. Is there anything like that here?

I know that Mariebelle and Jacques Torres package and sell their own hot chocolate mixes. What other NYC area chocolatiers offer hot chocolate mixes to make at home?

Try Marie-Belle...mariebelle.com or Vosges...vosgeschocolate.com or the classic is Maison du Chocolat..lamaisonduchocolat.com

There is a Maison du Chocolat on Madison and 73rd. The place in Soho you’re probably thinking of is Mariebelle. They have a shop on Broome.

2 other chocolate shops I can think of in the area are MarieBelle and Vosges. I don’t enjoy them as much as the ones on your list so far.

has Aztec Hot Chocolate from NY’s MarieBelle, but I didn’t buy it. Ok, so none of these things are produced locally, but I have to make exceptions in life and I am supporting local business....

The Mariebelle Aztec dark chocolate for drinking rocked my world at the Fancy Food Show. Packaging is gorgeous, too. Link: http://www.mariebelle.com/

.com. They rate JT 2nd to last, better than See’s, but worse than Purdy’s, Richart, Gearharts, Leonidas, Godiva, Bernard Callebaut, Lindt, MarieBelle and La Maison du Chocolat (that’s in ascending order with La...

I’m a big fan of MarieBelle's hot chocolate: its a powder that comes in a can but doesnt have cocoa, just delicious chopped up chocolate (ingredients: belgian chocolate, sugar, cocoa butter). Unfortunately even the small...

& now feel that I, too, need look no further: L.A. Burdick Chocolatier out of New Hampshire is absolutely exquisite, as is MarieBelle Chocolate out of New York & finally Voges Chocolate, also out of New York. When I want to send...

Have you tried Mariebelle Cacoa Café on Broome Street?

in SoHo and unique to NY, MarieBelle (www.mariebelle.com); they have some nice, tho expensive, teas as well. I don’t remember if Payard Patisserie (1032 Lexington Ave) has chocolate, per se... Branches of Chains: La Maison...

You should definitely check out MarieBelle (285 Broome). The hot chocolate is at least 60-70% cocoa solids and comes in crazy flavors like Aztec and Spicy. They do european style (small espresso cups of thick rich chocolate goo)...