Ended up at Manresa. Easy reservation. Selected the $110 tasting menu per person. It was very good IMO. But nothing outrageously spectacular though. Had the famous egg thing which is good BTW. Very nice poullard dish-this was a...

If you plan to go to Manresa in the near future (within a month), I suggest you not to read it. Keep a little surprise to yourself =) The bread and butter: they offered olive or sourdough. I am never a fan of sourdough myself, so...

Looking for a few reccs for casual chowish food in Los Gatos/Saratoga area that would be good before heading up to a show at the Mountain Winery. Won’t have time for high end experience like Manresa ... just looking for...

be a good choice. While I’ve heard great things about Manresa (Los Gatos—see link) elsewhere, not much gets said on CH about this little place that’s just a short distance from our home in Santa Cruz. Anyone...

going to write about a complex 18-course tasting menu at arguably the best upscale South Bay restaurant right now, Manresa? Well, fortunately, many other hounds and bloggers have filled you in on the minutae that surrounds the...

I’m in the South Bay so for special occasions we go to Manresa....Can’t say enough....fabulous food! Good to great service (depending on how new the waitstaff is). I’ve met David Kinch a couple times (food...

Full review with photos: http://www.kevineats.com/2008/11/manresa-los-gatos-ca.htm I had two dinners in the Bay Area. For the first, I chose Coi in San Francisco. For the second, I ventured further south, to a restaurant nestled...

Just wondering if anybody’s done the tasting menu at Manresa after they got their 2 stars. I’ve got a reservation next week and was concerned they might be a little overwhelmed w/ the extra attention. Also, anybody...

Hi all: I’m going to Manresa later this month. I am looking for suggestions on wines you suggest would go well with his menu. I’m a tad worried of insulting them if I bring a “sub par” wine even though...

had an occassion to celebrate and decided to have dinner at manresa saturday night. Have only been once previously, about two years ago. had the tasting menu, and well, it was one of the best meals I’ve ever eaten. so my...

. It’s so true! We may be returning to Manresa next month or May, so maybe I’ll refrain from the “spoilers”!

Biodynamic farming is slowly becoming more popular. Is it all it’s cracked up to be, or just crackpot?

Reservations recommended at James Syhabout’s new spot, Commis.

Quintuple the pleasure.

Those dratted food bloggers at the next table are photographing their meal, and the flash is driving you crazy.