sandwich Southern Style Crispy Breakfast Chicken Breast: Chicken breast filets, water, sugar, salt, modified tapioca starch, spice, yeast extract, sodium phosphates, carrageenan, maltodextrin, natural (plant source) and...

Look a little harder and you will find many, many more corny products in your pantry. Anything with maltodextrin, dextrose, invert syrup, citric acid, caramel food coloring, any starch that isn’t otherwise labeled, any form...

in the steak (which, when you ran into it, I thought was overwhelmingly strong), corn (and baby corn at that, which I think is underflavored), and butter (though I like the butter powder, made, I believe, using tapioca...

. (fave: Dark Chocolate Dreams, Cinnamon Raisin Swirl) nut butters, which also taste great. Sadly, these two brands use sunflower oil and corn derivatives (corn syrup, cornstarch, maltodextrin, dextrose) to make their peanut...

asparagus, arugula, with a peach and sake gel and orange powder (orange oil mixed with maltodextrin so it would reconstitute in the mouth) - chestnut malt soup with salmon “string” (essentially, salmon fried and...

(contains caffeine), Potassium Citrate, Magnesium Oxide Gu Sports Energy Gel Tri-berry Flavor Ingredients: Maltodextrin (Glucose Polymers), Filtered Water, Fructose, Leucine, Potassium and Sodium Citrate, Valine, Natural and...

- INGREDIANTS – Whatever they are packed in (oil, water, tomato paste, mustard, hot sauce, salsa, pesto, etc.) should balance and enhance rather than compete with or overpower the fish. Avoid sardines with stuff like...

, corn syrup, maltodextrin, partially hydrogenated oil, and wheat flour. but they did finally come out with a “natural” version that doesn’t contain any of the nasty stuff, so even i’d consider trying that...

keep the yeast dry & flowing- all corn derived ingredients. Other yeast companies do the same, but even worse, their yeast can be grown on corn sugar, or corn maltodextrin can be used in the yeast drying process. Check the label...

corn (erythritol) chicory vegetable fiber (inulin), starch from corn (maltodextrin), Irish moss (carrageenan), xanthan gum and sucralose from table sugar (Splenda®)." one look at that list of ingredients would have been assurance...

concentrate and maltodextrin. Are any of those ingredients on the “no-no” list?

a problem with the corn maltodextrin used in them even though I’m allergic to corn. Somehow my body didn’t get the message, though it took several years to sort it all out- that the formula that was keeping me alive...