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  • Board Topic

    Who needs a cheesesteak.......

    Sorry I can’t help you out in the make-up of the pork sandwich, but I would like to add my two cents worth on this sandwich. Recently, on my third time in Philly, I was fortunate enough to get down to Tony Luke’s for...

  • Board Topic

    Chicago Pizza

    -crust" vs. “thick-crust” and “squares” vs. “slices” discussion. What about the other factors that go into the make-up of a better-than-average pie? Italian sausage or un-seasoned ground beef...

  • Board Topic

    Jewish - Manhattan Sammy's Deli

    Have you eaten at Manhattan Sammy’s Deli in Cambridge? I was devoted to the Jewish Dairy Restaurants when I lived on and off in NYC. Many of them have dissapeared as the industries that supported them slowly faded away or...

  • Board Topic

    600 CFM hood enough power for my cooktop?

    on a 3 inch duct. I’d also look at putting in a make-up air duct.

  • Board Topic

    60" Blue Star Range needs a Ventilation Hood, any available with Return Air?

    Answers to all of your questions can be found here: http://ths.gardenweb.com/faq/lists/appl/2003055538004617.html Hoods DO NOT come with “return air” or "make-up air" — that is a separate installation handled by...

  • Board Topic

    MPLS - United Noodle

    for a plate which comes with as many as three choices and a side of rice – ive seen people request more or less of each of their three items and they are super accommodating regarding the makeup of your combo plate, and its...

  • Board Topic

    7/26/09 La Verdad Tacos Beat Out the "Competition", and The U.S.'s Most Ethereal Flan

    look pitiably earthbound. It is curiously translucent in color, obviously the result of its own unique milk/egg makeup. And unlike with other dense rich flans, consuming this flan is like eating a bavarian or a sorbet, but with...

  • Board Topic

    calphalon - is it safer than teflon?- moved from Not About Food board

    -frying. The chemicals are only released when you overheat the pan. I dont know about the chemical make-up of Calphalons nonstick surface. It very well could be different, but you can still ruin the pan if you overheat it.

  • Board Topic

    Range Hood Dilemma

    makeup air via slightly opening a window or door. We haven’t had any door-slamming events, but did manage to draw a good bit of smoke out of the fireplace one time when the hood was running at high and we forgot to open the...

  • Board Topic

    Kitfo sandwich

    , the flavors of the ingredients rather than supersalt. The right amount of salt enhances a dishes flavor without really adding a flavor of salt. Think of it like women’s make-up. If you can tell right away it’s there,...

  • Board Topic

    ISO coconut cream (ie Coco Lopez)

    Possibly true. Coconut creams are not an area of personal expertise. However, other brands also come in cans and some of the powders turn into a sweet syrup when mixed with liquid. Given the makeup of our population, it’s...

  • Board Topic

    Craving ethnic food in West LA/Brentwood..

    Hm, no, not in those areas. The ethnic makeup of the Westside just doesn’t support great Indian / Lebanese / Thai restaurants. Indian food is thick in Little India section of Artesia & Cerritos. But that’s way far from...

  • Board Topic

    Bagels - Phoenix Area

    I’m Jewish, so it’s part of my genetic make-up to argue about who has the best bagles...among other things that we argue about. Even worse, I’m married to someone from the east coast and she knows her bagels and...

  • Board Topic

    La Petite France

    was ready. But I took his advice and went and slapped more makeup on the bags under my eyes and changed into something better! Does anyone know if Didier still owns it?

  • Board Topic

    Semi-Homemade Grilling

    cookware and the grill, smoker, etc. are black. She’s wearing black. In fact, she arrived on site in a black leather jacket, as did the ‘bikers.’ Somehow I can’t get my mind around the fact that her hair...

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