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Story

Bring Your Own Plastic Container
The greenest takeout packaging.
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Recipe

Ersatz Papalote Salsa
Better than the best.
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Recipe

Snickles
Nougat and peanut caramel covered in milk chocolate.
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Story

Your Morning Cocktail
Shaking up an early drink can get the blood flowing again.
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Story

A Candy Upgrade
This week’s mission: high-end nut brittle.
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Recipe

Twixt
Cookie crust and gooey caramel covered in milk chocolate.
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Recipe

Perfect Margarita
Serve with our cumin- or cayenne-spiked rimming salt for a sensational party drink.
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Recipe

Buffalo Chicken Tenders with Blue Cheese Coleslaw
An instant sensation around the CHOW office.
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Recipe

Lemonhead Cocktail
The more sour cousin of a Mimosa.
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Story

Tailor Your Ice to Your Drink
Chill out with the right size chunks.
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Story

Make Your Buzz Last Longer
CHOW tests wine-preservation systems to see if they really help save an opened bottle.
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Story

Candy Bars Worth Crossing State Lines For
A field guide to great American treats.
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Story

What the Hell Is Ice Cream Soft Candy?
This week’s mission: Down-market candy gets a makeover, and a really bad idea for brand extension.
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Story

Building a Killer Wedding Bar
How to spend intelligently and offer great drinks.
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Story

Stop Broadcasting Your Social Life
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