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Story

Make Your Own Candy Bars
Corner-store sweets go high-end.
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Story

Make Your Own Baby Food
CHOW tested, baby approved.
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Story

What Makes Cheddar Cheese Sharp?
The nutty tang is so good.
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Recipe

Black Beans with Mexican Beer
A spicy new technique adds lots of flavor.
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Story

Who Makes Trader Joe's Food?
A taste test to try to figure out who is behind Trader Joe’s food.
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Story

Make Your Buzz Last Longer
CHOW tests wine-preservation systems to see if they really help save an opened bottle.
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Recipe

Nectarine-Amaretto Sour
A fruity spin on a classic drink.
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Recipe

Basil and Rye
This tail is part Mojito (in style) and part Julep (in taste), with basil replacing the mint for a distinct twist.
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Recipe

Green Bean Baby Food
Naturally sweet and high in vitamins, this bean purée makes it easy for baby to eat her veggies.
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Recipe

Italian Deli Blowout Sandwich
Loaded with salumi, mozzarella, and artichokes, this sandwich is an Italian deli on a roll.
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Recipe

Dutch Baby Pancake
Topped with caramelized pears, this puffed-up pancake is a crowd-pleaser.
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Recipe

Caramel Sundae with Cinnamon-Sugar Chips
An adult take on the childhood staple, this sundae combines caramel ice cream with a bittersweet chocolate sauce and crispy cinnamon-sugar chips.
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Recipe

Mulled Hard Pear Cider
All ciders are not created equal: This one uses pear instead of the more traditional apple, for a simple change that adds a lot of flavor.
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Recipe

Texas Queso Dip
Use it to top nachos or just as a dip for tortilla chips. This recipe combines two cheeses, onions, and green chiles for a Tex-Mex winner.
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Recipe

Bacon-Wrapped Turkey with Pear Cider Gravy
Bacon keeps the turkey moist while pears sweeten it up.
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