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Recipe
Bitter Greens Salad with Caper Vinaigrette
A fresh, crunchy salad dressed in an herby caper vinaigrette.
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Recipe
Smoked Salmon Tea Sandwiches
Lovely as a tea sandwich or on its own.
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Recipe
Spicy Chicken and Chayote Jamaican Stew
Hot as heck in the best possible way.
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Recipe
Brandied Pear-Walnut Tart
Walnut, more walnut, and lots of pear.
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Recipe
Chicken Parmesan
The dish that defines Italian American food.
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Recipe
Three-Bean Salad
A perennial picnic favorite that’s crunchy, briny, and sweet all at once.
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Recipe
Salted Caramel Frosting
Slightly bitter caramel whipped into a sweet buttercream with a touch of salt.
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Recipe
Tropical Fruit Cooler
Make a pitcher and watch it disappear.
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Recipe
Welsh Rarebit Bites
Beer-laced cheese spread on toasted bread makes for undeniable deliciousness.
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Recipe
Corned Beef and Cabbage with Horseradish Cream Sauce
Corning your own beef is easier than you think.
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Recipe
Monte Bianco
An airy, snowcapped mountain of chestnuts and chocolate.
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Recipe
Oven-Fried Buttermilk Chicken
Heavenly either hot from the oven or cold, buttermilk fried chicken is a staple at any self-respecting summer picnic.
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Recipe
Rabanada (Brazilian-Style French Toast)
Crispy and sweet like a churro, with the custardy interior of French toast.
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Recipe
Spiced Lamb Riblets
A natural pairing of lamb and Moroccan spices.
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Recipe
Creamy Carrot Casserole
With browned breadcrumbs for crunch.
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