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  • Board Topic

    Freezing bananas??

    I’ve frozen them with Magic Shell on parchment paper. Same sort of concept. We’ve also just eaten plain frozen bananas. A “recipe” out of a vegetarian cookbook I once had said to slice the bananas, freeze...

  • Board Topic

    DC for one night

    Do you have a car? If so, crabs—most of the good ones are a bit out of town. Or you could get a really good crab cake at Johnny’s Half Shell. We also have a lot of Ethiopian. I’m not a huge fan, but someone else...

  • Board Topic

    Clancy's (tomatoes & softshelled crabs)

    Celeste, my fellow 'hound (and now fiance) recently proposed to me at Clancy’s. He had never been there before but had heard me wax poetic about their soft-shell crab enough to know that the night would be special. It is...

  • Board Topic

    Petaluma - Taqueria Santa Cruz taco truck?

    of the tortilla god’s hand. Sent back to earth only minutes later, the resulting tortillas have acquired a crisped-from-within magic that is unparalleled" Anyone tried this? Address: Shell Gas Station, Payran and Washington...

  • Board Topic

    speaking of making stock...

    tried it, but it’s almost magical the way they describe egg white, egg shells, groud meat all coming together as a “raft” and picking up bits and pieces of stuff to make your soup clear." The magic is caused by...

  • Board Topic

    seafood restaurants in richmond hill or thornhill?

    Not sure what type of food, but if you’re looking for Chinese, Magic Wok, but that’s in Markham. Good prices for great seafood.

  • Board Topic

    Pumpkin pie from fresh pumpkins (split from Ontario board)

    oven until they were fully dry and the shells cracked easily...(the seeds are a good snack)... then i layed the pumpkin pieces in a turkey baster and roasted them...lid on...till they were soft and came away from the skin...

  • Board Topic

    Camarones al Diablo in the Tiki Cafe

    immaculately clean. The next door tiki carver has provided several fish sculptures to adorn the walls. The cocinera showed us the fresh shrimp in the shell before she went off to do her magic. The camarones al diablo – ay,...

  • Board Topic

    Make Your Own Ice Cream Cake

    choc. syrup, heath bar “bits” and... sheesh, yes, I’ll say it.. Magic Shell. No, it is NOT haute, but its so darned good. For real. I don’t doubt you could “class it up” a bit – but...

  • Board Topic

    El Pike/Rte 50 & Patrick Henry-Arlington

    shell is a work of art, complete with a twisted braid edge, and is magically hard enough to retain the soupy filling and at the same time very soft on the inside resulting in a bit of texture with every bite. The filling –...

  • Board Topic

    peppermint tootsie roll pops

    One magical day a couple of years ago in February, I spotted a bag of tootsie roll pops whose candy shell was made of a sort of candy cane substance. The combination of chocolate chew and peppermint goodness was unforgettable. I...

  • Board Topic

    What's happening in the Joplin/Springfield Areas?

    I was so excited to find this site until I realized that there are not many recommendations for good eats in my area. I think in our area, one is mostly out of luck unless they want barbeque or buffet. So here are a few of my...

  • Board Topic

    Irony Abounds - 62 Main (Dallas)

    's a smallish room with maybe 20 tables/banquettes that has an intimate feel. The food and the wine lists, as mentioned in the review, are not huge but everything is well, you know me...stellar. David’s magic with shell fish...

  • Board Topic

    Smoking Fresh Lobster

    was wonderful. Something about that little bit of smokiness with the drawn butter was magic. Most of the smoke was probably what was on the shells that rubbed off on your hands and was transmitted to the meat that way, but it was...

  • Board Topic

    Furaibo - loved it - what should we order next time?

    grilled oyster with miso and the duck breast are high on my list. handle the grilled oyster shells with care, though. i got a burn blister once from overzealously picking up a shell that just came off the grill. stupid me...

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