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  • Board Topic

    Best Sushi/Japanese in Madrid

    Looking for the best Sushi restaurant in Madrid. No fusion of Spanish-Japanese wanted – just good old Japanese sushi, sashimi, rolls, etc. Preferably in city center and not outside Madrid.

  • Board Topic

    What to order in Madrid/Valencia?

    .S.) Alicante *Arrop, calle Sant Joan de Ribera 20, Gandía. Chef Ricardo Camarena’s tradition-inspired modern cooking with local ingredients and seafood won Restaurant Revelation of the Year at 2006 Madrid Fusión....

  • Board Topic

    Gochi Japanese Fusion Tapas Review

    I was able to have dinner at Gochi Japanese Fusion Tapas in Cupertino, CA. It’s a great spot with unique dishes. The food was very delicious. It was interesting to see how they took traditional Japanese dishes and added a...

  • Blog

    Loco for Zoco

    There’s no end to the delicious liqueurs you can hunt down. Hunt down this one.

  • Board Topic

    What is new for 2008 in Rehoboth And Bethany?

    Every new season we are greeted with new restaurants or ownership changes with fine dining in Bethany and Rehoboth. We are headed that way for the summer. Can anyone comment on what has changed for summer of 2008?

  • Board Topic

    Sushi in Madrid (and/or Barcelona)

    Hi we’re travelling for a few weeks in Madrid and (shortly) Barcelona. We’ve been enjoying all of the local food non-stop and now are craving a good sushi dinner. Any suggestions for where is a good/great place to get...

  • Board Topic

    Craft Cocktails in Madrid, Barcelona, San Sebastian?

    I live in New York and we have a host of them including but not limited to Flatiron Lounge, Pegu Club, PDT, Death & Co., Milk & Honey, etc. We’re headed to Madrid, Barcelona, and San Sebastian for our honeymoon this summer...

  • Board Topic

    Madrid in 3 days with baby and no Spanish: help!

    Hi, I’ve searched this board for Madrid chowhounding tips and am now very excited about my trip there in late November. But I have a few problems: my husband and I will be traveling with a 15 month old baby, and we speak...

  • Board Topic

    Trip Report: Madrid, Barcelona, San Sebastian

    MADRID DAY 1, Museo de Jamon, Chocolateria San Gines, Casa Lucas, Giangrossi: After wandering around Gran Via, Plaza del Sol, and the Plaza Mayor, my stomach was calling to me. We accidentally stumbled upon one of the Museo de...

  • Board Topic

    LA Times article on "natural fusion" by Thi N.

    difference between dating somebody because they’re from an exotic culture, and dating them because you love them and you don’t care where they’re from." http://www.latimes.com/theguide/la-fo-fusion24-2008...

  • Board Topic

    January 2008 Best and Worst for DC Restaurant Week

    restaurants extending their Restaurant week price specials: http://www.dcfoodies.com/2008/01/dc-restaurant-1.html I’d be glad to adjust the above list in any way that the consensus develops, including adding restaurants or...

  • Board Topic

    Best Chicago Restaurants of 2008- need rec

    ethnicities as well as combinations like pan-Asian, Latin fusion, and even Indian-Latin). If those types are of interest, here are a few previous discussions which you can check out to get some ideas: Italian –...

  • Board Topic

    2008 definitive Financial District lunch thread

    and anchovies on top. Mantra (Temple Place). Another place I haven’t been back to in some time, but I recall the buffet of upscale Indian (they avoid the fusion-y thing at lunch) to be rather good for $12.

  • Board Topic

    Diary of a Glutton: NYC Trip Report May 2008

    (Thai-Chinese fusion) items, one of which I enjoyed (the Yaowarat beef soup), and one that wasn’t bad, but tasted like something I could make myself (the spicy Yaowarat noodles). Wish I’d gotten the Mussel Turnip Cakes. Full...

  • Board Topic

    APRIL 2008 Cookbook of the Month - Suggestions Gladly Accepted

    http://www.chowhound.com/topics/465358 2008 Jan – Paula Wolfert, The Slow Mediterranean Kitchen http://www.chowhound.com/topics/474978 Feb – Frank Stitt’s Southern Table http://www.chowhound.com/topics/485291 Mar – Fuchsia Dunlop

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