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  • Recipe

    Flank Steak Salad with Arugula

    Hearty yet healthy, this salad has black beans, black-eyed peas, red onions, and sweet bell peppers.

  • Story

    Always the Bridesmaid

    Marsanne, the ignored little sister of the Rhône whites, has good bones.

  • Board Topic

    G-S-M, Fatted Calf, Confiture, Crixa tastings

    ) for an Aussie twist on Champagne brunch. It’s a big, juicy wine with ripe grapey flavors accented with toasty oak and is near dry in sweetness. We had an interesting shoot-out between the E. Guigal Gigondas from my cellar...

  • Board Topic

    Banyuls

    Looking for some info on a 1996 M. Chapoutier Banyuls (lable is also in Braile)

  • Board Topic

    Spectacular Wine Dinner at Bistro K

    Pinot Noir Roasted Venison Loin, Blood Sausage Crumble, Glazed Salsify, Balsamic Vinegar Jus, Smoked Black Cardamom 1998 Pierre Usseglio Cuvée de mon Aïeul 1998 M. Chapoutier Côte Rôtie La Mordorée Assorted Cheeses: Epoisse, St Agur,...

  • Board Topic

    Knock Your Socks Off White -- $100 ish

    . Also glad to hear that a white with a champagne is not gauche. I'm either leaning toward the Beaucastel Blanc, which I can pick up locally, or the 2005 Chapoutier Chateauneuf du Pape Barbe Rac, which ships from nearby Pasadena...

  • Board Topic

    best value in Vancouver under $20

    Go to Kit’s Wine Cellars. They currently have 25 cases of the Domain Tournon, “Shiraz or Syrah”. This is a wine by M. Chapoutier, but one of his Australian ventures. This wine used to retail for $29 but the...

  • Board Topic

    Notes from a tasting of biodynamic wines

    HIGH-END BANYULS >Banyuls 2001, Terra Vinya, M. Chapoutier ($42.25/500 ml) 100% Grenache Noir. Complex nose of chocolate, cherry and plum. Sweet on the attack with lovely fruit and marzipan flavours. Though the finish could be...

  • Board Topic

    1990 Hermitage, 1976 Cabernet Sauvignon, 1962 Vouvray

    Subtle bouquet, Red Pepper Flakes, long finish 7 Hermitage Blanc, Chapoutier, Cuvee de L’Oree" 1991 7 Chateau Grillet, Neyret-Gachet 2001 Exotic Fruit, White Cherry, Floral 8 Condrieu, Guigal, “La Doriane” 1996...

  • Board Topic

    Dinner at X20

    I know there has been some discussion of the food at Peter Kellys new restaurant. I ate their Friday night and it was just a fantastic meal! I want to state from the start that I'm sure my meal was not typical. It was a special...

  • Board Topic

    Paris, Lyon & the Road to Ampuis

    I'm leaving next week for a trip through France on the way to Italy (and the Salone del Gusto and Terra Madre!). Traveling with my wife and 2 teenage kids (real chowhounders themselves). We don’t want fancy, but we are...

  • Board Topic

    SONA wine prices

    as they didn’t have the same wine on their own list, no problem, simply pay a corking charge. Fine. Fortunately, I had chosen to bring along a Rhone —a 1990 Chapoutier Cotes Rotie La Mordoree — that SONA did not...

  • Board Topic

    Zeph’s, The Wine Shop and Wine Bar (Salinas)

    stemware. I hopped on a bar stool to give it a whirl with a few samples. I tried 2002 Morgan Sauvignon Blanc, 2000 Chapoutier “Bellerouche” Cotes du Rhone, and 1999 Domaine Carneros Brut. Zeph, the owner, poured for me...

  • Board Topic

    Would love suggestions on a $50-75 wine to buy and hold

    I'm looking for a wine to buy now that will be great down the road and that costs no more then $75. I have a wine refrigerator, so storage isn’t a problem. I have a lot of California wines, but I want to buy something...

  • Board Topic

    Valentine's Day.

    pancetta M. Chapoutier, “Belleruche”, Cotes du Rhone, Rhone Valley, France, 2006 Roasted Atlantic Halibut Melted leeks, Peekytoe crab, rosemary & Marcona Almonds Saintsbury, Chardonnay, Carneros, 2006 Duo of...

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