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Tips for Pan Handlers
Get the best pans for the job.
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Cut It Out
Gadgets for perfect julienne and curls.
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Strained and Drained
Tools for getting the most out of your food.
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Sharpen Up
How to care for your knives.
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Dizzy Greens
The best salad spinners.
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Tie One On
Our product columnist finds the best aprons.
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Well-Preserved
New canning jars from Ball.
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How the Other Half Cooks
What’s in the best families' kitchens.
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We All Scream
Some of the best and worst ice cream makers.
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Crush Ice Without Burnout
Blenders that do the job.
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Bye-Bye Cold Crab Dip
Chafing dishes for the modern age.
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Hot Grilling Action
Tools for grilling that won’t get you burned.
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Story

Automatic Hand Washers
High-tech gear from the 2007 National Restaurant Association Show.
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Burst in Your Mouth
Gear columnist Louisa Chu experiments with two new lines of chemical additives used for molecular gastronomy dishes.
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Story

Flash-Frozen Hot Chocolate
The Anti-Griddle allows you to instantly freeze almost anything, while keeping the center still gooey.
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