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Q&A
Crushing Bones with Alton Brown
The host of Good Eats divulges his next big career moves. (By Louisa Chu)
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Q&A
Farewell to Hydrocolloids
Chef Alex Stupak’s Mexican food dreams. (By Louisa Chu)
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Q&A
Hot Spring in Paris
An interview with Daniel Rose, the American chef of the most buzzed-about restaurant in Paris. (By Louisa Chu)
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Q&A
Tony Bourdain Would Pimp for Prada
The No Reservations star shares his plans, real and imagined. (By Louisa Chu)
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Gear
A Watched Pot Never Boils
With these electric kettles, boiling water has never been so easy, quick, or precise. (By Louisa Chu)
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Gear
Stir It Up
CHOW tests mixing bowls that won’t slip, chip, or break. (By Louisa Chu)
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Gear
No Shame in the Garlic Press
The best garlic presses. (By Louisa Chu)
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Gear
Tupperware That'll Get You Noticed
Sleek storage containers for leftovers. (By Louisa Chu)
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Gear
The Scoop
Unusual tools for scooping and presenting ice cream. (By Louisa Chu)
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Gear
Corn, Cherries, and Margaritas
Summer gadgets for stripping corn, pitting cherries, and juicing limes. (By Louisa Chu)
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Gear
Warm Beer's No Fun
The best coolers on the market. (By Louisa Chu)
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Feature
You Can't Afford This Coffee Maker
The high-tech Clover, and two affordable alternatives. (By Louisa Chu)
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Gear
Opening Wine Painlessly
Corkscrews that aren’t lame. (By Louisa Chu)
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Gear
Hamburgers and Sausages from Scratch
The best home meat grinders. (By Louisa Chu)
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Gear
Coveted Vessels
Why you need hotel pans and Cambros. (By Louisa Chu)
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Match a word............................................................artichokes
Match all words.........................................................artichoke heart
Match an exact phrase..................................................."artichoke hearts"
Match any words.........................................................artichoke OR hearts
